Singapore Food Agency (Certification Marks) (Amendment) Notification 2022
颁布于 2022-01-24 · 文本截至 2026-10-01
以研究形式发布的公开法律与官方指引，不构成法律、税务或金融建议。
研究内容本身以英文撰写。标题和标签已翻译，调查结果和引文未翻译。
关于这部法律
- 语言
- English
- 类型
- 其他
- 国家
- 新加坡
- 主题
- Livestock, Food and nutrition, Fisheries and aquaculture
- 关键词
- certification, internal trade, international trade, food safety and quality, meat, milk/dairy products
- 类别
- *
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文本
所收录的法律原文，按条款排列。每个条款都有自己的链接。
First published in the Government Gazette, Electronic Edition, on 24 January 2022 at 5 pm. No. S 43 SINGAPORE FOOD AGENCYACT 2019 SINGAPORE FOOD AGENCY (CERTIFICATION MARKS) (AMENDMENT) NOTIFICATION 2022 In exercise of the powers conferred by section 6(2)(r) of the Singapore Food Agency Act 2019, the Singapore Food Agency makes the following Notification: Citation and commencement 1. This Notification is the Singapore Food Agency (Certification Marks) (Amendment) Notification 2022 and comes into operation on 31 January 2022. Amendment of paragraph 2 2. Paragraph 2 of the Singapore Food Agency (Certification Marks) Notification 2019 (G.N. No. S 283/2019) is amended by deleting the full-stop at the end of sub-paragraph (d) and substituting a semi-colon, and by inserting immediately thereafter the following sub-paragraph: “(e) the Laboratory Recognition Programme Certification Mark set out in Part 5 of the Schedule.”. Amendment of Schedule 3. The Schedule to the Singapore Food Agency (Certification Marks) Notification 2019 is amended by inserting, immediately after Part 4, the following Part: S 43/20221 “PART 5 LABORATORY RECOGNITION PROGRAMME CERTIFICATION MARK ”. Made on 12 January 2022. LIM CHUAN POH Chairperson, Singapore Food Agency. [C330/07/110; AG/LEGIS/SL/299C/2020/1 Vol. 1] S 43/2022 2