Administrative Order No. 24, Series of 2020 on Additional Guidelines on the Approval of Sanitary and Phytosanitary Import Clearance (SPS IC) for Meat Commodities
颁布于 2020-05-02 · 文本截至 2026-10-01
以研究形式发布的公开法律与官方指引，不构成法律、税务或金融建议。
研究内容本身以英文撰写。标题和标签已翻译，调查结果和引文未翻译。
关于这部法律
- 语言
- English
- 类型
- 条例
- 国家
- 菲律宾
- 主题
- Food and nutrition, General
- 关键词
- coronavirus disease (COVID-19), policy/planning, meat, treated food, processing/handling, food safety and quality, internal trade, international trade
- 类别
- *
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所收录的法律原文，按条款排列。每个条款都有自己的链接。
1. Aside from the usual documents such as Pro Forma Invoice required by the Bureau of Animal Industry (BAI) in the application of SPS ICs for meat, the following shall also be required from all importers: a. Certificate of Availability of Space of Accredited CSWs b. Meat Importation Usage Report - this is to ensure the importers have fully utilized their meat imports every year
2. The documents written in Items 1.a and 1.b shall be issued by the NMIS.
3. Each application of SPS IC for meat should include the documents mentioned in Item 2.
4. Any incomplete requirements in each application of SPS IC shall be rejected by the BAI. This order shall take effect immediately and will remain valid until revoked in writing. Done this 0?. day of ~~1 2020 C~c. ✓ WILLIAM D. DAR, Ph.D. Secretary nc PARTMftfl Of .At;.1-i:ICULTUI{{ IIWJl.1111 I! 11;1I,! !.IMit 1111 illl rn:1llrl1:11:Iii !II! ..'A f ooa-secure Pfii{iyyines 1.~ rl·pt;1ng .=,::.. ... ih. u,i.. cod1· For Sir1n,,tt11 e S-06-20-00~s wilfi _pro~perousfarmers anaffa'f1.erfoai.