Cabinet Regulation No. 7 of 2002 on List of Agricultural Products

Disclaimer: The English language text below is provided by the Translation and Terminology Centre for information only; it confers no rights and imposes no obligations separate from those conferred or imposed by the legislation formally adopted and published. Only the latter is authentic. The original Latvian text uses masculine pronouns in the singular. The Translation and Terminology Centre uses the principle of gender-neutral language in its English translations. In addition, gender-specific Latvian nouns have been translated as gender-neutral terms, e.g. chairperson. Translation © 2002 Tulkošanas un terminoloģijas centrs (Translation and Terminology Centre) Republic of Latvia Cabinet Regulation No. 7 Adopted 3 January 2002 Regulations Regarding the List of Agricultural Products Issued pursuant to Section 1, Clause 3 of the Law on Agriculture These Regulations confirm the list of agricultural products in conformity with Annex 1 of the Treaty Establishing the European Community and in accordance with the Combined Nomenclature of Latvia (Annex). Prime Minister A. Bērziņš Minister for Agriculture A. Slakteris Translation © 2002 Tulkošanas un terminoloģijas centrs (Translation and Terminology Centre) 2 Annex Cabinet Regulation No. 7 3 January 2002 List of Agricultural Products Code Description 01 Live animals 02 Meat and edible meat offal 03 Fish, crustaceans, molluscs and other aquatic invertebrates 04 Dairy produce, birds’ eggs, natural honey, edible products of animal origin, not elsewhere specified 0504 00 00 0 Guts, bladders and stomachs of animals (excluding fish), whole and pieces, fresh, chilled, or frozen, salted or in brine, dried or smoked 0511 Animal Products of animal origin not elsewhere specified; dead animals mentioned in Chapter 01 or 03, unfit for human consumption 06 Live trees and other plants; bulbs, roots and the like; cut flowers and ornamental foliage 07 Edible vegetables and certain roots and tubers 08 Edible fruit and nuts; peel of citrus fruits and melons 0901 Coffee, roasted or not roasted, not decaffeinated or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion 0902 Tea, flavoured or not flavoured 0904 Pepper of the genus Piper; dried or crushed or ground pepper of the genus Capsicum or of the genus Pimenta 0905 00 00 0 Vanilla 0906 Cinnamon and cinnamon-tree flowers 0907 00 00 0 Cloves (whole fruit, flowers and stems) 0908 Nutmeg, mace and cardamoms 0909 Seeds of anise, badian, dill, coriander, cumin or caraway; juniper berries 0910 Ginger, saffron, curcuma, thyme, bay leaves, curry and other spices 10 Cereals 11 Products of the milling industry; malt; starches; inulin; wheat gluten 12 Oil plant seeds and oleaginous fruits; miscellaneous grains, seeds and fruit; industrial or medicinal plants; straw and fodder 1302 20 Pectic substances, pectinates and pectates 1501 00 Pig fat (including lard) and poultry fat excluding that of heading No. 0209 or 1503 1502 00 Fats of bovine animals, sheep or goats, excluding those of heading No. 1503 Translation © 2002 Tulkošanas un terminoloģijas centrs (Translation and Terminology Centre) 3 1503 00 Lard stearin, lard oil, oleostearin, oleo-oil and tallow oil, not emulsified or mixed or otherwise prepared 1504 Fats and oils and their fractions of fish or marine mammals, whether or not refined, but not chemically modified 1506 00 00 0 Other animal fats and oils and their fractions whether or not refined, but not chemically modified 1507 Soya-bean oil and its fractions, whether or not refined, but not chemically modified 1508 Ground-nut oil and its fractions, whether or not refined, but not chemically modified 1509 Olive oil and its fractions, whether or not refined, but not chemically modified 1510 00 Other oils and their fractions, obtained solely from olives, whether or not refined, but not chemically modified, including blends of these oils or fractions with oils or fractions of heading No. 1509 1511 Palm oil and its fractions, whether or not refined, but not chemically modified 1512 Sunflower-seed oil, safflower oil or cotton-seed oil and fractions thereof, whether or not refined, but not chemically modified 1513 Coconut (copra) oil, palm kernel oil or babassu oil and fractions thereof, whether or not refined, but not chemically modified 1514 Rape oil, turnip rape oil or mustard oil and fractions thereof, whether or not refined, but not chemically modified 1515 Other vegetable fats and oils (including, jojoba oil) and their fractions whether or not refined, but not chemically modified 1517 Margarine; edible mixtures or products, referred to in this Chapter, of animal or vegetable fats or oils or of fractions of different fats or oils, other than edible fats or oils or their fractions of heading No. 1516 1522 00 Residues resulting from the treatment of fatty substances or animal or vegetable waxes, except degras (heading No. 1522 00 10 0) 16 Preparations of meat, fish or crustaceans, molluscs or other aquatic invertebrates 1701 Cane or beet sugar and chemically pure sucrose in solid form 1702 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel 1703 Molasses resulting from the extraction or refining of sugar 1801 00 00 0 Cocoa beans, whole or ground, raw or roasted Translation © 2002 Tulkošanas un terminoloģijas centrs (Translation and Terminology Centre) 4 1802 00 00 0 Cocoa shells, husks, skins and other cocoa waste 20 Preparations of vegetables, fruit, nuts or other parts of plants 2204 Wine of fresh grapes, including fortified wines; grape must excluding that of heading No. 2009 2206 00 Other fermented beverages (for example, cider, perry, mead); mixtures of fermented beverages and mixtures of fermented beverages and non alcoholic beverages, not elsewhere specified 2207 Not denatured ethyl alcohol of an alcoholic strength by volume of 80 % vol. or higher; ethyl alcohol and other spirits, denatured, of any strength 2208 20 Spirits obtained by distilling grape wine or grape marc 2208 30 Whiskies 2208 40 Rum and taffia 2208 50 Gin and Geneva 2208 60 Vodka 2209 00 Vinegar and substitutes for vinegar obtained from acetic acid 23 Residues and waste of food industries; prepared animal fodder 2401 Unprocessed tobacco; tobacco refuse 4501 Natural cork, raw or simply prepared; waste cork; crushed, granulated or ground cork 5301 Flax, raw or processed but not spun; flax tow and waste (including yarn waste and garnetted stock) 5302 True hemp (Cannabis sativa L.), raw or processed but not spun; tow and waste of true hemp (including yarn waste and garnetted stock) Minister for Agriculture A. Slakteris