Pig Carcase (Grading) (Amendment) Regulations, 1988 (S.I. No. 413 of 2001)
颁布于 2001-09-10 · 文本截至 2026-10-01
以研究形式发布的公开法律与官方指引,不构成法律、税务或金融建议。
研究内容本身以英文撰写。标题和标签已翻译,调查结果和引文未翻译。
关于这部法律
- 语言
- English
- 类型
- 条例
- 国家
- 爱尔兰
- 主题
- Food and nutrition
- 关键词
- food safety and quality, meat, classification/declassification
在哪里阅读
该法律没有记录来源链接。
文本
所收录的法律原文,按条款排列。每个条款都有自己的链接。
S.I. No. 413 of 2001 European Communities (Pig Carcase (Grading)) (Amendment ) Regulations, 2001 I, Joe Walsh, Minister for Agriculture, Food and Rural Development, in exercise of the powers conferred on me by section 3 of the European Communities Act, 1972 (No. 27 of 1972) and for the purpose of giving effect to Commission Decisions 98/284/EC of 8 April 1998 (1) and 2000/26/EC of 21 December 1999 (2) and Commission Regulation (EC) No. 3127/94 of 20 December 1994 (3) hereby make the following Regulations: 1. (1) These Regulations may be cited as the European Communities (Pig Carcase (Grading)) (Amendment) Regulations, 2001 and shall come into operation on the 10th day of September, 2001. (2) The European Communities (Pig Carcase (Grading)) Regulations, 1988 to 1994 and these Regulations may be cited together as the European Communities (Pig Carcase (Grading)) Regulations, 1988 to 2001. 2. In these Regulations “the Principal Regulations” means the Pig Carcase (Grading) Regulations, 1988 (S.I. No. 365 of 1988) as amended by • the European Communities (Pig Carcase (Grading)) (Amendment) Regulations, 1993 (S.I. No. 313 of 1993), • the European Communities (Pig Carcase (Grading)) (Amendment) (No. 2) Regulations, 1993 (S.I. No. 405 of 1993) and • the European Communities (Pig Carcase (Grading)) (Amendment) Regulations, 1994 (S.I. No. 216 of 1994). 3. The Principal Regulations are hereby amended by – (a) the substitution in Regulation 3(1) in the definition of “the Commission Decision” for “and Commission Decision 94/362/EC of 20 June 1994” of “, Commission Decision 94/362/EC of 20 June 1994, Commission Decision 98/284/EC of 8 April 1998 and Commission Decision 2000/26/EC of 21 December 1999”, 1 O.J. No. L128 of 30.4.1998, p. 69. 2 O.J. No. L9 of 13.1.2000, p.29. 3 O.J. No. L330 of 21.12.1994, p. 43. (b) the substitution in Regulation 3(1) in the definition of “the Council Regulations” for “and Council Regulation (EC) No. 3513/93 of 14 December 1993” of “, Council Regulation (EC) No. 3513/93 of 14 December 1993 and Commission Regulation (EC) No. 3127/94 of 20 December 1994”, (c) the deletion of “— Introscope/midline” in Regulation 6, (d) the substitution in point 3 of Part I of the Annex for “ŷ = 50.16 – 0.772x1 + 0.324x2” of “ŷ = 60.91 – 0.839x1 + 0.150x2”, (e) the substitution in point 3 of Part 2 of the Annex for “ŷ = 53.41 – 0.786x1 + 0.266x2” of “ŷ = 60.30 – 0.847x1 + 0.147x2” and (f) the deletion of Part 3 of the Annex. Given under my Official Seal, this 10th day of September, 2001. L. S. Joe Walsh Minister for Agriculture, Food and Rural Development. EXPLANATORY NOTE (This note is not part of the instrument and does not purport to be a legal interpretation) These Regulations amend the Pig Carcase (Grading) Regulations, 1988 by introducing new formulae for calculating lean meat content and deleting references to the introscope/midline grading method. PN 10495 Published by the Stationery Office, Dublin Price £0.40 (€0.51)