跳到主要内容
Nelum
英国的法律

Common Agricultural Policy (Wine) Regulations 1996 (S.I. No. 696 of 1996)

颁布于 1996-03-06 · 文本截至 2026-10-01

以研究形式发布的公开法律与官方指引,不构成法律、税务或金融建议。

研究内容本身以英文撰写。标题和标签已翻译,调查结果和引文未翻译。

research.laws.repealedOn

关于这部法律

语言
English
类型
条例
组织
European Union
国家
英国
主题
Food and nutrition
关键词
viticulture/oenological practices, food safety and quality, packaging/labelling, standards, classification/declassification

在哪里阅读

    该法律没有记录来源链接。

文本

所收录的法律原文,按条款排列。每个条款都有自己的链接。

  1. The Common Agricultural Policy (Wine) Regulations 1996 file:///D/HTML/uk6762.htm[16.01.2025 11:24:03] Statutory Instrument 1996 No. 696 The Common Agricultural Policy (Wine) Regulations 1996 © Crown Copyright 1996 The legislation contained on this web site is subject to Crown Copyright protection. It may be reproduced free of charge provided that it is reproduced accurately and that the source and copyright status of the material is made evident to users. It should be noted that the right to reproduce the text of Statutory Instruments does not extend to the Royal Arms and the Queen's Printer imprints. The text of this Internet version of the Statutory Instrument has been prepared to reflect the text as it was Made. The authoritative version is the Queen's Printer copy published by The Stationery Office Limited as the The Common Agricultural Policy (Wine) Regulations 1996, ISBN 0110544366. Purchase this item. For details of how to obtain an official copy see How to obtain The Stationery Office Limited titles. To ensure fast access over slow connections, large documents have been segmented into "chunks". Where you see a "continue" button at the bottom of the page of text, this indicates that there is another chunk of text available. STATUTORY INSTRUMENTS 1996 No. 696 AGRICULTURE The Common Agricultural Policy (Wine) Regulations 1996 Made 6th March 1996 Laid before Parliament 11th March 1996 Coming into force 1st April 1996 The Minister of Agriculture, Fisheries and Food and the Secretary of State, being Ministers designated[1] for the purposes of section 2(2) of the European Communities Act 1972[2] in relation to the common agricultural policy of the European Community, acting jointly in exercise of the powers conferred on them by the said section 2(2) and of all other powers enabling them in that behalf, hereby make the following Regulations— PART I TITLE, COMMENCEMENT, INTERPRETATION AND REVOCATION http://www.ukstate.com/portal.asp?CH=YourLife&PR=BookItem&BI=0110544366 http://www.ukstate.com/portal.asp?CH=YourLife&PR=BookItem&BI=0110544366 http://www.the-stationery-office.co.uk/howtoorder.htm http://www.the-stationery-office.co.uk/howtoorder.htm The Common Agricultural Policy (Wine) Regulations 1996 file:///D/HTML/uk6762.htm[16.01.2025 11:24:03] Title, extent and commencement 1. These Regulations may be cited as the Common Agricultural Policy (Wine) Regulations 1996, shall apply throughout the United Kingdom, and shall come into force on 1st April 1996. Interpretation and revocation 2.—(1) In these Regulations, unless the context otherwise requires— "analysis" has, in relation to England, Wales and Scotland, the same meaning as in section 53(1) of the Food Safety Act 1990[3] and, in relation to Northern Ireland, the same meaning as in Article 2(2) of the Food Safety (Northern Ireland) Order 1991[4]; "authorised officer" means any person (whether or not an officer of that authority) who is authorised for the purposes of these Regulations by an enforcement authority; "the Commissioners" means the Commissioners of Customs and Excise; "Community provision" means any provision of any Regulation of the European Communities which is referred to in Schedule 1, or of the Treaties relating to the accession to the European Communities, respectively, of the Hellenic Republic signed at Athens on 28th May 1979[5], of the Kingdom of Spain and the Portuguese Republic signed, respectively, at Madrid and Lisbon on 12th June 1985[6], and of the Kingdom of Sweden, the Republic of Austria and the Republic of Finland signed respectively at Stockholm, Vienna and Helsinki on 24th June 1994[7], and where any such provision has been adapted by the European Economic Area Agreement, includes the adaptation to it effected thereby; "controlled wine-sector product" means any wine-sector product the movement of which is for the time being prohibited pursuant to regulation 9; "county" means in relation to England, a county established by section 1 of the Local Government Act 1972[8] and in relation to Wales, a new principal area established by section 20[9] of that Act and which is listed in Part I (counties)[10] of Schedule 4 to that Act; "county borough" means a new principal area in Wales established by section 20 of the Local Government Act 1972 and which is listed in Part II (county boroughs)[11] of Schedule 4 to that Act; "enforcement authority" means— (a) in relation to any part of the United Kingdom, the Commissioners or the Wine Standards Board; (b) in relation to England, the Minister of Agriculture, Fisheries and Food; (c) in relation to Scotland or Wales, the Secretary of State; (d) in relation to Northern Ireland, the Department of Health and Social Services for Northern Ireland and the Department of Agriculture for Northern Ireland acting jointly; (e) in relation to the area of a local authority, the local authority; "establishment" has the same meaning as in Article 1(3) of Council Regulation (EEC) No. 2392/89, as amended, laying down general rules for the description and presentation of wines and grape musts[12]; "the European Economic Area Agreement" has the same meaning as does "the Agreement" in section 6(1) of the European Economic Area Act 1993[13]; "examination" has, in relation to England, Wales and Scotland, the same meaning as in section 28(2) of the Food Safety Act 1990 and, in relation to Northern Ireland, the same meaning as in Article 2(2) of the Food Safety (Northern Ireland) Order 1991; "food analyst" and "food examiner" respectively have, in relation to England, Wales and Scotland, the same meanings as in section 30(9) of the Food Safety The Common Agricultural Policy (Wine) Regulations 1996 file:///D/HTML/uk6762.htm[16.01.2025 11:24:03] Act 1990 and, in relation to Northern Ireland, the same meanings as in Articles 30(9) and 31(3) of the Food Safety (Northern Ireland) Order 1991; "local administrative area" has the same meaning as in Article 1(3) of Council Regulation (EEC) No. 2392/89, as amended, laying down general rules for the description and presentation of wines and grape musts; "local authority" means— (i) as respects England and Wales, an authority (other than the council of a non-metropolitan district) which is a food authority for the purposes of the Food Safety Act 1990; (ii) as respects Scotland, an authority which is a food authority for the purposes of the Food Safety Act 1990; (iii) as respects Northern Ireland, a district council; "manufacturing" means using wine or other wine-sector products, for the purpose of a trade or business (other than a catering business), in the composition, manufacture or preparation of any product; "the Minister" means, in relation to England, the Minister of Agriculture, Fisheries and Food, in relation to Scotland or Wales, the Secretary of State and, in relation to Northern Ireland, the Department of Health and Social Services for Northern Ireland and the Department of Agriculture for Northern Ireland acting jointly; "relevant Community provision" means any Community provision referred to in column 1 or column 2 of Schedule 2 to these Regulations, the subject matter of which is described in column 3 thereof; "retail sale" means any sale to a person buying otherwise than for the purpose of resale but does not include a sale to a caterer in the course of his catering business or to a manufacturer in the course of his manufacturing business; "the Wine Standards Board" means the Wine Standards Board of The Vintners' Company; "wine" and "wine-sector product" shall include aromatized wine. (2) Other expressions used in these Regulations have, in so far as the context admits, the same meanings as in Council Regulation (EEC) No. 2048/89 laying down general rules on controls in the wine sector[14] and, in relation to aromatized wines, in Council Regulation (EEC) No. 1601/91, as amended, laying down general rules on the description and presentation of aromatized wines, aromatized wine-based drinks and aromatized wine-product cocktails[15]. (3) In these Regulations any reference to a numbered regulation or Schedule shall be construed as a reference to the regulation or Schedule so numbered in these Regulations. (4) The Common Agricultural Policy (Wine) Regulations 1995[16] are hereby revoked. (5) In the application of Part III of these Regulations and Schedules 4 to 6, that Part and those Schedules shall be read in relation to any wine produced from grapes harvested— (a) before 1st September 1993, as if their contents were identical to those of the corresponding Part of, and Schedules to, the Common Agricultural Policy (Wine) Regulations 1993[17]; (b) on or after 1st September 1993 and before 1st September 1994, as if their contents were identical to those of the corresponding Part of, and Schedules to, the Common Agricultural Policy (Wine) Regulations 1994[18]; (c) on or after 1st September 1994 and before 1st September 1995, as if their contents were identical to those of the corresponding Part of, and Schedules to, The Common Agricultural Policy (Wine) Regulations 1996 file:///D/HTML/uk6762.htm[16.01.2025 11:24:03] the Common Agricultural Policy (Wine) Regulations 1995. Notes: [1] S.I. 1972/1811. back [2] 1972 c. 68; the enabling powers conferred by section 2(2) were extended by virtue of section 1 of the European Economic Area Act 1993 (c. 51). back [3] 1990 c. 16. back [4] S.I. 1991/762 (N.I.7). back [5] OJ No. L291, 19.11.79, p.17. back [6] OJ No. L302, 15.11.85, p.23. back [7] OJ No. C241, 29.8.94, p.1; the amendments made by Council Decision No. 95/1 are not relevant to these Regulations. back [8] 1972 c. 70. back [9] Section 20 was substituted by s.1(1) of the Local Government (Wales) Act 1994 (c. 19). back [10] Part I of Schedule 4 was substituted by s.1(2) of the Local Government (Wales) Act 1994 (c. 19). back [11] Part II of Schedule 4 was substituted by s.1(2) of the Local Government (Wales) Act 1994 (c. 19). back [12] OJ No. L232, 9.8.89, p.13, the amendments to which are specified at item 35 in column 1 of Schedule 1 to these Regulations; they are not relevant to Article 1(3) of the Regulation. back [13] 1993 c. 51. back [14] OJ No. L202, 14.7.89, p.32. back [15] OJ No. L149, 14.6.91, p.1, the amendments to which are specified at item 40 in column 1 of Schedule 1 to these Regulations. back [16] S.I. 1995/615. back [17] S.I. 1993/517, amended by S.I. 1993/3071 and revoked by S.I. 1994/674. back [18] S.I. 1994/674, revoked by S.I. 1995/615. back file:///acts/acts1993/Ukpga 19930051 en 1.htm file:///acts/acts1990/Ukpga 19900016 en 1.htm file:///si/si1991/Uksi 19910762 en 1.htm file:///acts/acts1994/Ukpga 19940019 en 1.htm file:///acts/acts1994/Ukpga 19940019 en 1.htm file:///acts/acts1994/Ukpga 19940019 en 1.htm file:///acts/acts1993/Ukpga 19930051 en 1.htm file:///si/si1995/Uksi 19950615 en 1.htm file:///si/si1993/Uksi 19930517 en 1.htm file:///si/si1993/Uksi 19933071 en 1.htm file:///si/si1994/Uksi 19940674 en 1.htm file:///si/si1994/Uksi 19940674 en 1.htm file:///si/si1995/Uksi 19950615 en 1.htm

Common Agricultural Policy (Wine) Regulations 1996 (S.I. No. 696 of 1996) · Nelum