Notification of the Ministry of Public Health No. 83 of B.E. 2527 (1984) Re: Chocolates

s s an s ere l\ i5 ( ) C t, en 4} 25li (.L L HJ} i tl'i-e. �ll L ''::c;t l." ::i. l?utr 1tC:: He a�s . No, l i.s : ood 'Whi is C.no ,ola c: ·�. 1 TI! {b) (c.l .Ii'' pe"t ( '. ,0 (., ) (' lJ) CR=.iii.M CHO.COLA· f. me .sl!J L •.rir:.h '!. , t. } an (lO of •n C:h b r by i :sue. ugar 6) .. cb 11;!1 8 I qu.:i. t ty �· pe • k. lillr:.£• 0 No, 3 ( - , CUOC.O At'E '.'.Efil11.C'ELLI .... eans c:hoc.a .ac.e w:i.,i:., trn&a· a.fL<l wt th e. a and-a'fiJ ... u;,i. ... i ty as p e. r (11) of table i111 ��o; 14, 0..) C��OCOL A 'EE fl.t..t(.US w.c,· , :; -1:ho•c.o 1 a t.r::. "i'i t."Pi .sugar and w;i., i!:h a � r:::a nd a·.. q ual i ;;y a::; p-e,r (1.2) o � �-.ap l.e. in No . 4 •. { fll) L . LK CnOC.Ol�.�'I'"' VF.RN CELL I Ill'!:: au,:. <; n<:i IJ ;'L ·, -� !,J ., "'! 1); a.r.:.ga. L I k solids and wit · a s�andiird ci\.lla.i.'i. �, i<l:1; p�r {13) a f ,. l{:J, " ·'1- • (n) rMI:LK CHQCOt.A ta: 'FLAKES ean:s c.hoc.ol-L'l.t,rJ: wLch :::. ��.arr, mi k solids a'1'!d -;.rit;'L · . J' @:ucl, t1 q::J;!l.licy as. ·per (14 ) ,0, ,:i.'bl �.n Ne. 4. ri i � '11J�an. L i nc 1 ud ii!'IS ,., f · 1, e choc.o la t,e •,ih �,; h o r:.t�er f a.t. .al!' e u , d .� s a:t .•. !:I::: j. :L1 01, £ 01.· .some p ar.-t Q ( C.()�<;i.ra b,1,1t · er ilTI qu,a.n t..., ty ob, t�;i. M, .fr-om --DA ar-,., ov.1 ./ (;0 Ft \i'OUB .D CHtiCdL.\T� me.ans choc.oLate ,'L•� 1;1' ( l) (�) co (") h in f1 a vour s ns: per t<o, • lO ·;. ,de.d in the. ('.l) COHPOS T� C OGOL�.:, 't �r:!:.2.!r.!.!':' ..,hoc.o"l�r::.e . .!!.":s per. (l} (a)" i:.t. 1 j) 0'.1,� �o, {2.) w:r:i-1:h has: ;;:1 o he'!; �t;:,!!.:.pas. t:[.on ,;.,;hic.'h is no' � ff. w.fuJi. !'or b.ealt.'n. . I! IJl •. ]!!J;C l:'1.0 C. C.CL taf. floµr or- .!fat ·,.:�cnp� r,;; � .l;Mo.Ll" .!!.l!!i.d f �1 t wh � · t . al.'" p,:n.· c. of .:he. c. o co at£: c:-om�o·s1. t · ,:;m ( ) , (4); FlLLE.D C r:ic;:01 ·"E. m�:a :s: p:l."o,.:h1.c C..3 ,cove.red r..rith ,;:tm,;:.Oli'.t ·-� pe NO, (1} b) ::o ( ·} o (2) o�·· tJ.} - his ·oes· not Lncl.vfllfi:. �'!.a::.&. s that \LS e �Lou , as 111.-2.i n ingrradien 't • (5) 1iJ'll' .. 'I""'. C1�0(:0U,,"f ... l!le!H'LB p-rod'l.!IC. 5 m2.�.ufac,I.;. t" •d t"l'.a:,r:n r;-ac.,oa b,,ucte�, miik po•..rder - ,-,:;i -.SLJ.S;:.i; ,,:U'.,;; 1 �-r: p·'l!oc.e.ssed t.o make ·tt1i . . � ;:i.1 1,!l;lmQgertous p,["Oduct II a.n<l ,;..rhie,h 111 -iL)' .-.· t1. ';ft �1 .e ."l.'!/01,lr'S and./tn: o;;:h1::.t: ni� ··di,c� '$ i:t� --"· ."Ii'" ·1...,. C . . :°,yo-, ,.,. . <I I I (3) Hust n.;:;r t Cc-nr,:-.1 a (l. r-,o.:J.so ou� !;!Ll!-C cers f-rom ;ni ·o-oq ,;- ' tl'li . .ms o or.lL!,!t" m2.tc2,s. ir1 a quan 'i 'y �h�' in;!:,' be d.<rng.erous to eal:::h, ( ,,) M.iJs::. n. t <:.•H·CI!. rt � e c. -2.n g of molds ·for cJ10,;:;ol""r:e. .!:l; e.::: No,.. 2. ( � � No c.olo u.::: ma.1 '.:>e i!d<l e d i & No, ·2. 0.) cho�ola�• a� per No,. Z {l No. 2 12) . 0. 5 m,g./ l k.� far c.hocola.ce , 1-: -�'c lie:, - 2.{. t) (l;r) c.o (r:i); �r.:i-'2C2., .ii,I o. 2(5) 1 og/1 kg -o::: choc.61�.e u�d� �0. 1(1) (a) 1 to. 2(J) ��d 1 .• 2({r) No. 7 Li) C.:);p� Q. , r.i-g I - k· ( ) l. · .<l g} � k f� I.I ) �lJ Contain ,,, Na 2. ( ) (j) .. ) (a) -QC ( ) ) r.i d c.'. o c pe.c:· �a. c.1nd� ct.s : ) �> 01:" t,,:;iC' .:It' Oc iil . • 2( } Chaco ""-e !R c.hcico L - - a C Qcolac.a p llO !:si� !n !;, e. .. 2. (:,) O,J 2 C Ca) 2 "ill.U t r.c t. l --s: C' t: t'CI m 7'111 il: a } ( ) I 2. (( (1) ( } 111.Q <Ci.S pe! r No. (l) I J {0 No. 8 Cbocola�e a:s p�r No. 2 (5) apart from following star�dar.ds as pet: No. 3 must have following quality scanda�ds : (1) Contain net. l�ss than 20% by wc.ight cocoa butter, calculated in dry bas is . (2) Contain noc less chan 3 .5% br weight Milk Fat, calculated in dry bas·is. (3} Contain i\oc. less than 10. 5% by weight fat f;;-ee milk solid, . calcuiace.Q in d�y basis. (4) Concain not mo:'e then 551. by weight sugar. No. 9 Chocolate a.$ per No. 2 (a) to (n) may con�ain other ingredients as following (1) A small quantity of spices o r salts. (2) One o r more ft:accions of ftJ.11 c;rea.m m:i.lk pc ... ,der in quanc.ity uot exceeding 5¼ by weight, calcui�t� in dry basis, in especially (�) Cbocolate a.s pec No. 2(1) (a} (b) (c) (d) (k} (!) (b) Chocolace as per No. 2(5) No.10 Chocolaces as per No. 2 may contain food additives of the type and up co the quantities lisced belcu exce?t for synthetic. flavotJ..ti.ug aoen�s of chocolate and ailk which imi�ata che n�cural ones for milk a • • •• and synthetic choccl�ce flavout' ill LS IFIE lt Edibl L i. hi� C ) i ac:i ·s. o • l "'r:;e-1.d i.: 0) Q) :'o! yoxy r: LY 't1 • (W) Sar�(�� Monost�ar. e� . BJ &chyl V�nil tn of. non soluhle ..Ln ��to � 10 ? ' No. U2) (j) ,c: hoco,la Ii: t� l::t' 2{1) (�) CCI ( ) Ko. l(S) C itOla 2 ( } (.a) �a. 2.(�) I n) I pe.r c,o { } C OOO a ,ar . 1) .I} co ( ) D� -CH I r,e • • i) ( n) i::hoco la ,. · °lll,Q • 2 (l' Z ) a . Ha. 1(5) c.no 01 Na. {2) an,:J, I - ' (.}'I ·o. 2(;j) ':'I • I i,fl 'bl i: ' ,. '2) C ) l ) Cfi) ('1) ) Cb' .c '''E) For i:. .. CcC a:s :P "·t' No. ,e: Cone; ! pitC" . ," . :-Zo� ... (l ., � t s of man f�c� -e� c. t'. ii:n.c t. icm:. • :.n case. li l ,1so b -�at t: c.hqc.o lat·:!.. ..:.a the:; 2: ,. l) me.r:1:ic. d ·r;;ir d;:· o•r bar cho,i;:,al t, C � 0i::o:.c. ·c ne:. vc,l .ial 1.d c.hae.") ""t:£ � (JI ... �It. lr e: .. "!! '! G. US:1i!J" ir .a. 'I 'iii�h .. n B.1:'�a o ·-: d. Ii!: t EL i l.s .:.c. O• • ( - ) • ( 4 J , o ll te = p•s.,c k.i ng c, E � m-ust: rto i:i r.i. s lead .... u-5ie , .. i'r ! ;a;.t- i 0 a 0 y ' l Q ( ) O\J C &I:. W• H CJ : n • oi pri1 re so C b c 1 n� the. ,:,,:i fitil:J D� i � .s.hal ba c. c; d. • VQ ll . ,, r 9/ 11 1J1t muse h - ll!L ( ) ( ) ( 4) Swee. t "P ls. · n) Choc:ol.a t e f m::: p roduc. t as pe:� No � 2. (1.) (d) {S} .t1ilk Cwco a e for product :as pe.r 2: (1) (.e) (7.) Milk. Cho-co a t.e by s bowin:5. �n t.:. ty o� milk sol .:.ds s..nd c:oj:::oa n pe·!!ceatage. u cl. ·1· r.:he ii:iv·· • of c:boc.ola c fgr produe� a."' p,c:.r 0. � '(l) (g)· (10) Cl" 'i::i.ill, Cho cola qr p,ro111.icc: a.s pe.r Na. 2 (1) {j) (l?j Cb ·col.a ·..:: '.La'r:.es er ipr-0auc. c. .as �e.:r:: No. 2 (1) (1) {13) H ... l.k Cho::o ate: Verm.i.e:e.lli fc,r p;rod et as ;l),e.i: :N:o. '2 ( } (ra). No , 1 & Pt oc!·!J.c .:l. ::. �·•fr "o .. 2. {21 ; If 2.. t 2rie. ns.oe s us i:>.d , i m.c!,;: t b ea.-r tl;te · c."" 'Eem.e n t. under t .e. name. s. s fol, Q'JS . l, C :10 rJ.o at e.. , .•• , • lt.i:.s te { ia-i.d.ie.e. t e. na.rne of n.=u;,L.x al fla··,10 l!e!" 1.ts.e.d) [.. r c. n co '...2. � e: us ::.r!,g 1;t,2 tl!.!" s.� £ lavc,ur . ( 2 ) C i10 c.o late • . " • • • .L:.ia VO I..!;':'.:' ( i nd .:.c.a. te. .==.IE.e Of :5 m t.he c.ic a:VOU[" u 5 ea) fo::: c':-i.oc:olata usir'.g sy .eh c.i .. - -vo1.Jr • .................. 7 :P- o,d uc: 5 5 pe· a:,,. . 1 ( 3) .• if fl ;.:, � �d� m:i.m.e is. u.ssa cl:, <mlJl.S L be.ar the. J ·a t..:m�n r: C.OOJ?us;j �e c-ho.c.o ,a :o2 u. <l.er the. nam,e acd iOC'l: ty-pe. .;: , .d. qu2.nt..:ty o. i ng r edi ent.s d e"C" t-he rm,e.u: :i.o ned ri,are.e . to . 18 · od•u c. i:: ='Is . ""'. N · . "' ( 4 } ;,1, t-;: a de r a.m.e: i.s u.seci , .:. t i:ilU:!:i t b,c.ar · h 11 < yp, -of" i;;:<1. et:i .. 1 use·· 8 c;.,..c; , •lil, ..• ;;. 1 c.nacol ..... r,e �O''J' .b. 1 9 ProdLcc �s pe� No. l(�}, �� � t r ade uaQe is as�d r� �st: b�ar ·�e. � t,2. t 2!: '!:!.t'I c. '"r.fu · ::. :. C'h cc:o.la t e. 11 •. · o.20 . .S p e.·, 0 • 2 (l) I �o . ( "2;) J tfo • 2 ( :n a d No • 2 4} .sing Or. L C\" .su.os- i.f;;Jll.: on of g;,·"' "t o.£ cocoa bill tte.r; ir.i. c.2.se ·a r:.'tad:e nau1e: s. s l!'p !? 1 i� d i r: Ill.UIS � b c:.a r t:.n 13, s tat e.�e:r. C !ii a 8 r � !" � 0 • 15 1 6 ' '7 .and. LS a.c c:.o :i:: ci in� Ly � d 1:' n ... L c a:nd. l!l s c. s !:to,;., t 1;1.e s c.2. c.-::::!!!.cn t c•:: ; ;11::; ��g 2:· f.a subs i:icut ·,on ,or �oc.oa bu:ti::.e:c (le ·.·• e bl"l� � s � �e · i:.y-p .and. q u..); L ... e,y o: Fo.t:) ..,.i:t"h .s:.:.?.e o let ta:i:: ing ti.<Jt a:Ue t.haw S '!Tllt'I; .�-0 Lu ru mus i: b , Cot i:...: :, r: d with label b.ac k:g:rn, in.a. c0,lo 1J. t .ut-r.dc.-r · . at: niame • N-o- . r .;-.,s :s,a ed. -i::.ric �.,. 1 .2. c.e �o ri - ., i-r; ""d i I p 8 c ic g n,.£1. if ri: "'<'t.d€! osirie 'is us i; · , • • s ;. h ea::- t1e s c.- c. e.."l\e- e Is s t" t e:.d Chor.::o l.!:i. i;.e.u undi!;!.:i;- he. a 1e OC'!i ti:12' l ,bel toge.J- - r ·wi.th ;:t,e "1�;,1. i;-em���c. show ·u.a, i:' e. qua.n·icy and -ype of d.i.£ fe.r�Cl.t ..:hoeolace:s c:c.'l"l ·.a . .:.n.e.d. �Cl. 2.2. , 2S u tl'.l 0 n.oti t:h l B n• o , Jii. b �-:it· 01: en t'l · C be c��pULSQ�y . il. StocK o� � old lab i � ii.ic.a on · - B:l .0, 'I JO, !. 5 iy b Q er 'PC!. . �D - 2. ,. :::; ilil i; he s - L er na ·..-e cn.roco1. 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