Fresh Meat (Hygiene and Inspection) (Amendment) Regulations 1996 (S.I. No. 1148 of 1996)

The Fresh Meat (Hygiene and Inspection) (Amendment) Regulations 1996 file:///D/HTML/uk6774.htm[16.01.2025 11:24:04] Statutory Instrument 1996 No. 1148 The Fresh Meat (Hygiene and Inspection) (Amendment) Regulations 1996 © Crown Copyright 1996 The legislation contained on this web site is subject to Crown Copyright protection. It may be reproduced free of charge provided that it is reproduced accurately and that the source and copyright status of the material is made evident to users. It should be noted that the right to reproduce the text of Statutory Instruments does not extend to the Royal Arms and the Queen's Printer imprints. The text of this Internet version of the Statutory Instrument has been prepared to reflect the text as it was Made. The authoritative version is the Queen's Printer copy published by The Stationery Office Limited as the The Fresh Meat (Hygiene and Inspection) (Amendment) Regulations 1996, ISBN 0110546784. Purchase this item. For details of how to obtain an official copy see How to obtain The Stationery Office Limited titles. To ensure fast access over slow connections, large documents have been segmented into "chunks". Where you see a "continue" button at the bottom of the page of text, this indicates that there is another chunk of text available. STATUTORY INSTRUMENTS 1996 No. 1148 AGRICULTURE The Fresh Meat (Hygiene and Inspection) (Amendment) Regulations 1996 Made 22nd April 1996 Laid before Parliament 22nd April 1996 Coming into force 23rd April 1996 The Minister of Agriculture, Fisheries and Food and the Secretary of State, being Ministers designated[1] for the purposes of section 2(2) of the European Communities Act 1972[2] in relation to the common agricultural policy of the European Community, acting jointly, in exercise of the powers conferred on them by the said section 2(2), hereby make the following Regulations:— Title and commencement 1. These Regulations may be cited as the Fresh Meat (Hygiene and Inspection) (Amendment) Regulations 1996 and shall come into force on 23rd April 1996. Amendment http://www.ukstate.com/portal.asp?CH=YourLife&PR=BookItem&BI=0110546784 http://www.the-stationery-office.co.uk/howtoorder.htm The Fresh Meat (Hygiene and Inspection) (Amendment) Regulations 1996 file:///D/HTML/uk6774.htm[16.01.2025 11:24:04] 2.—(1) The Fresh Meat (Hygiene and Inspection) Regulations 1995[3] shall be amended in accordance with paragraph (2) below. (2) In regulation 7— (a) at the end of paragraph (1) there shall be added— "; or (c) such slaughter takes place pursuant to, and in accordance with, a slaughter scheme introduced by or under Council Regulation (EEC) No. 805/68[4]" ; and (b) in paragraphs (8) and (9), after "paragraph (1)(b)" in each case, there shall be inserted "or (c)". Angela Browning Parliamentary Secretary, Ministry of Agriculture, Fisheries and Food 22nd April 1996 Lindsay Parliamentary Under Secretary of State, Scottish Office 22nd April 1996 EXPLANATORY NOTE (This note is not part of the Regulations) These Regulations amend the Fresh Meat (Hygiene and Inspection) Regulations 1995 to enable slaughterhouses to be used for the slaughter of animals whose meat is not intended for sale for human consumption but which are slaughtered pursuant to a slaughter scheme introduced by or under Council Regulation (EEC) No. 805/68, as amended, on the common organisation of the market in beef and veal. ISBN 0 11 054678 4 Notes: [1] S.I. 1972/1811. back [2] 1972 c. 68. back [3] S.I. 1995/539, amended by S.I. 1995/3189. back [4] OJ No. L148, 28.6.68, p.24, last amended by Council Regulation (EC) N. 2417/95 (OJ No. L248, 14.10.95, p.39). back file:///si/si1995/Uksi 19950539 en 1.htm file:///si/si1995/Uksi 19953189 en 1.htm