Plan for Optimizing Dairy Product Structure and Expanding New Consumption Pathways

Made 2023-03-24 · Text as of 2026-10-01

Public law and official guidance, published as research. Not legal, tax or financial advice.

About this law

Original title: 奶制品结构优化与消费拓展新路径方案.
Language: Chinese
Kind: policy
Organisation: European Union
Country: China
Subjects: Food and nutrition
Keywords: policy/planning, food safety and quality, risk assessment/management, hygiene/sanitary procedures, international trade, internal trade, processing/handling, ecofriendly products/ecofriendly processes, milk/dairy products, innovation, certification, insurance, nutrition, biotechnology, business/industry/corporations, research, food security, rural development, financing, fiscal and market measures
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