Regulation of the Minister of Marine Affairs and Fisheries of the R.I. No. 48/Permen-Kp/2014 concerning Fishing Log Books

REGULATION OF THE MINISTER OF MARINE AFFAIRS AND FISHERIES NUMBER 48/PERMEN-KP/2014 CONCERNING FISHING LOG BOOKS BY THE GRACE OF GOD ALMIGHTY THE MINISTER OF MARINE AFFAIRS AND FISHERIES, Considering : a. that the implementation of fishing log books as stipulated in the Minister of Marine Affairs and Fisheries’ Regulation Number PER.18/MEN/2010 concerning Fishing Log Books have not been fully able to meet the needs of data and information in the management of fish resources; b. that based on the consideration referred to in clause a, there is a need to stipulate a Regulation of the Minister of Marine Affairs and Fisheries concerning Fishing Log Books; Bearing in mind : 1. Law Number 5 of 1983 on the Indonesian Exclusive Economic Zone (State Gazette of the Republic of Indonesia Year 1983 Number 44, Supplement of the State Gazette of the Republic of Indonesia Number 3260); 2. Law Number 6 of 1996 concerning Indonesian Waters (State Gazette of the Republic of Indonesia Year 1996 Number 73, Supplement of the State Gazette of the Republic of Indonesia Number 3647); 3. Law Number 31 of 2004 on Fisheries (State Gazette of the Republic of Indonesia Number 118 Year 2004, Supplement of the State Gazette of the Republic of Indonesia Number 4433) as amended by Law Number 45 of 2009 (State Gazette of the Republic of Indonesia Year 2009 Number 154, Supplement of the State Gazette of the Republic of Indonesia Number 5073); 4. Law Number 32 of 2004 concerning Local Governments (State Gazette of the Republic of Indonesia Number 125 Year 2004, Supplement of the State Gazette of the Republic of Indonesia Number 4437) as amended by Law Number 12 of 2008 (State Gazette of the Republic of Indonesia Year 2008 Number 59, Supplement of the State Gazette of the Republic of Indonesia Number 4844); 5. Presidential Regulation Number 9 of 2007 on the Ratification of the Agreement for the Establishment of the Indian Ocean Tuna Commission; 6. Presidential Regulation Number 109 of 2007 on the Ratification of the Convention for the Conservation of Southern Bluefin Tuna; 7. Presidential Regulation Number 47 of 2009 on the Establishment and Organisation of State Ministries, as amended, lastly by Presidential Regulation Number 13 of 2014 (State Gazette of the Republic of Indonesia Year 2014 Number 24); 8. Presidential Regulation Number 24 of 2010 on Position, Duties and Functions of State Ministries and Organisation Structure, Duties and Functions of Echelon I of State Ministries, as amended, lastly by Presidential Regulation Number 80 of 2014 (State Gazette of the Republic of Indonesia Year 2014 Number 189); 9. Presidential Regulation Number 61 of 2013 on the Ratification of the Convention on The Conservation and Management of Highly Migratory Fish Stocks in The Western and Central Pacific Ocean (State Gazette of the Republic of Indonesia Year 2013 Number 148); 10. Presidential Decree Number 84/P of 2009, as amended by Presidential Decree Number 90/P of 2014; 11. Minister of Marine Affairs and Fisheries’ Regulation Number PER.15/MEN/2010 on the Organisation and Working Procedures of the Ministry of Maritime Affairs and Fisheries; 12. Minister of Marine Affairs and Fisheries’ Regulation Number PER.08/MEN/2012 concerning Fishing Ports (State Gazette of the Republic of Indonesia Year 2012 Number 440); 13. Minister of Marine Affairs and Fisheries’ Regulation Number PER.12/MEN/2012 on Capture Fisheries Businesses on the High Seas (State Gazette of the Republic of Indonesia Year 2012 Number 668); 14. Minister of Marine Affairs and Fisheries’ Regulation Number PER.30/MEN/2012 concerning Capture Fisheries Businesses in the Fishery Management Zone of the Republic of Indonesia (State Gazette of the Republic of Indonesia Year 2013 Number 81), as amended by the Minister of Marine Affairs and Fisheries’ Regulation Number 26/PERMEN-KP/2013 (State Gazette of the Republic of Indonesia Year 2013 Number 1146); 15. Minister of Marine Affairs and Fisheries’ Regulation Number 3/PERMEN-KP/2013 concerning Harbourmasters in Fishing Ports (State Gazette of the Republic of Indonesia Year 2013 Number 386); Paying attention to: 1. 1993 Agreement to Promote Compliance with International Conservation and Management Measures by Fishing Vessel on the High Seas; 2. 2009 Agreement on Port State Measures to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing; HAS RESOLVED: To promulgate : A REGULATION OF THE MINISTER OF MARINE AFFAIRS AND FISHERIES CONCERNING FISHING LOG BOOKS. CHAPTER I GENERAL PROVISION First Part Definitions Article 1 In this Ministerial Regulation, what is referred to as: 1. Fisheries is all activities relating to the management and utilization of fish resources and its environment starting from preproduction, production, processing up to marketing carried out over a fishery business system. 2. Fish is any kind of organisms that for all or part of their life cycle lives in a water environment. 3. Fishing is any activity to obtain fish in waters that are not part of a Marine Protected Area, by any means or using any tools, including activities that use a vessel for loading, transporting, storing, freezing, handling, processing, and/or preserving fish. 4. A Fishing vessel is a ship, boat or other floating device used for fishing, supporting fishing operations, fish farming, fish transportation, fish processing, fisheries training, and fishery explotary research. 5. A fishing license, hereinafter referred to as SIPI (Surat Izin Penangkapan Ikan), is a written permission that must be owned by every fishing vessel to catch fish, and is an integral part of a fishery business license hereinafter referred to as SIUP (Surat Izin Usaha Perikanan). 6. A fishing port is place that consists of land and surrounding waters with certain limits as place for the activities of government and fisheries business system that is used for fishing vessels to moor, berth, load and unload fish and/or replenish supplies, and that is equipped with shipping safety equipment and fisheries support facilities. 7. A skipper is one of the crew members with the highest leadership on board of the vessel and has the authority and responsibility in accordance with provisions of the legislation. 8. Fishing Log book is a daily record written by the skipper on fishing activities and daily operations of fishing vessels. 9. Fishing log book Information System is one of fisheries data processing system used in the verification process, data entry, data validation, data analysis, and conclusions of fishing log book using equipment that has been determined. 10. Minister is the minister who handles government affairs in the field of fisheries. 11. Director General is the Director General of Capture Fisheries. 12. Head of Department is the department head of a province or regency / municipality responsible for fisheries-related matters. Second Part Scope Article 2 This Ministerial Regulation applies to: a. Every Indonesian-flagged fishing vessels measuring above 5 GT operating in WPPNRI; and b. Every Indonesian-flagged fishing vessels operating on the high seas. Article 3 Fishing log books constitute one of the information on catches in the fishing management system. CHAPTER II TYPES OF FISHING LOG BOOKS Article 4 (1) Fishing log books are arranged by types of fishing gear. (2) Fishing log books referred to in clause (1), consist of: a. log book for tuna longline and hand line fishing gears; b. log book for large pelagic purse seines, pole&lines, mechanical pole&lines and trolling lanes fishing gears; and c. log book other types of fishing gear in accordance with the provisions of the legislation. (3) Fishing log books referred to in clause (2), contain information about: a. fishing vessel data; b. fishing gears data; c. fishing operation data; dan d. catches data. (4) The form, format and procedures for filling Fishing log books referred to in clause (2), are listed in Annex I, Annex II, and Annex III that are an integral part of this Ministerial Regulation. CHAPTER III FISHING LOG BOOKS OBLIGATION Article 5 (1) Every fishing vessel that owns a SIPI and engage in fishing operations shall be equipped with a fishing log book. (2) Fishing log book referred to in clause (1) must be filled out on board the vessel and is the responsibility of the skipper. (3) Fishing log book, referred to in clause (2), entries shall be objective and up to date. CHAPTER IV MECHANISM FOR FISHING LOG BOOKS SUBMISSION AND REPORT Article 6 (1) Every skippers of fishing vessels shall submit the fishing logbook before landing catches to: a. the fishing port’s harbourmaster; b. fishing log books officer for fishing ports without a harbourmaster; or c. fishing log books officer for ports that are not fishing ports. (2) The landing of fish catches as referred to in article (1) is to be carried out at the port specified in the SIPI. Article 7 (1) After receiving a fishing log book, harbourmasters, as referred to in Article 6 clause (1) letter a, shall conduct an inspection, which includes: a. conformity between fishing gears used to fish species caught; and b. conformity between the time period of fishing operations with the number of catches. (2) If the result of the inspection referred to in clause (1) is satisfactory, the skipper may start unloading the fish catches. (3) If the result of the inspection referred to in clause (1) is less than satisfactory, the fishing port’s harbourmaster shall request a clarification from the vessel’s skipper. (4) If the skipper’s clarification referred to in clause (3) is acceptable, the fish catches may be unloaded. (5) In case the result of the log book data inspection referred to in clause (2) is satisfactory and the skipper’s clarification referred to in clause (4) can be accepted, the fishing port’s harbourmaster shall task the Data Entry officer to enter the inspected log book data into the Fishing Log Books Information System. (6) Log book data that has been recorded into the Fishing Log Books Information System referred to in clause (5), shall then be verified by a Verifier to ensure the accuracy of the inputted data. (7) The results of the verification process referred to in clause (6), shall be submitted to the Head of Fishing Port to be reported to the Director General by an online method through the Fishing Log Books Information System. Article 8 (1) After receiving a fishing log book, fishing log books officers, as referred to in Article 6 clause (1) letter b, shall conduct an inspection, which includes: a. conformity between fishing gears used to fish species caught; and b. conformity between the time period of fishing operations with the number of catches. (2) If the result of the inspection referred to in clause (1) is satisfactory, the skipper may start unloading the fish catches. (3) If the result of the inspection referred to in clause (1) is less than satisfactory, the fishing log books officer shall report the inspection to the Head of the Fishing Port, who then shall request a clarification from the vessel’s skipper. (4) If the skipper’s clarification referred to in clause (3) is acceptable, the fish catches may be unloaded. (5) In case the result of the log book data inspection referred to in clause (2) is satisfactory and the skipper’s clarification referred to in clause (4) can be accepted, the Head of Fishing Port shall task the Data Entry officer to enter the log book data into the Fishing Log Books Information System. (6) Log book data that has been recorded into the Fishing Log Books Information System referred to in clause (5), shall then be verified by a Verifier to ensure the accuracy of the inputted data. (7) The results of the verification process referred to in clause (6), shall be submitted to the Head of Fishing Port to be reported to the Director General by an online method through the Fishing Log Books Information System. Article 9 (1) After receiving a fishing log book, fishing log books officers, as referred to in Article 6 clause (1) letter c, shall conduct an inspection, which includes: a. conformity between fishing gears used to fish species caught; and b. conformity between the time period of fishing operations with the number of catches. (2) If the result of the inspection referred to in clause (1) is satisfactory, the skipper may start unloading the fish catches. (3) If the result of the inspection referred to in clause (1) is less than satisfactory, the fishing log books officers shall coordinate with the port’s (that is not a fishing port) harbourmaster that the fish catches’ unloading process cannot be conducted and report to the nearest Head of Fishing Port, who then shall request a clarification from the vessel’s skipper. (4) If the skipper’s clarification referred to in clause (3) is acceptable, the fish catches may be unloaded. (5) In case the result of the log book data inspection referred to in clause (2) is satisfactory and the skipper’s clarification referred to in clause (4) can be accepted, the Head of Fishing Port shall task the Data Entry officer to enter the log book data into the Fishing Log Books Information System. (6) Log book data that has been recorded into the Fishing Log Books Information System referred to in clause (5), shall then be verified by a Verifier to ensure the accuracy of the inputted data. (7) The results of the verification process referred to in clause (6), shall be submitted to the nearest Head of Fishing Port to be reported to the Director General by an online method through the Fishing Log Books Information System. Article 10 The skippers of fishing vessels operating on the high seas that land their fish catches at foreign harbours should send their fishing log books electronically no later than 48 (forty eight) hours after the landing of their fish catches to: a. The Head of Fishing Port stated in their SIPI; or b. The fishing log book officer for ports that are not fishing ports, as stated in their SIPI. Article 11 (1) The Head of Fishing Port, as referred to in Article 10 letter a, shall then task the Data Entry officer to enter the log book data into the Fishing Log Books Information System. (2) Log book data that has been recorded into the Fishing Log Books Information System referred to in clause (1), shall then be verified by a Verifier to ensure the accuracy of the inputted data. (3) The results of the verification process referred to in clause (2), shall be submitted to the Head of Fishing Port to be reported to the Director General by an online method through the Fishing Log Books Information System. Article 12 (1) The fishing log book officer, as referred to in Article 10 letter b, shall then enter the log book data into the Fishing Log Books Information System. (2) Log book data that has been recorded into the Fishing Log Books Information System referred to in clause (1), shall then be verified by a Verifier to ensure the accuracy of the inputted data. (3) The results of the verification process referred to in clause (2), shall be submitted to the Head of Fishing Port to be reported to the Director General by an online method through the Fishing Log Books Information System. Article 13 (1) Based on the reports referred to in Article 7 through Article 12, The Director-General shall: a. validate the the fishing logbook data to be analyzed to confirm its authenticity; b. analyze the validated fishing log book data namely by data recapitulation, processing, as well as analysis; and c. draw conclusions from the results of the fishing log book data analysis. (2) Based on the conclusions referred to in clause (1) letter c, the Director General shall submit a report to the Minister every six (6) months as a material consideration for fisheries management policies. Article 14 The Directorate General, Heads of Fishing Ports, harbourmasters, Fishing Log Books Officers, Data Entry Officers, and Verifiers must guarantee the confidentiality of the fishing log books data. CHAPTER V DEVELOPMENT Article 15 (1) The development of fishing log books are to be carried out by the Director General, governors, and regents/mayors in accordance with their respected authorities. (2) The development referred to in clause (1), are targeted for the Heads of Fishing Ports, harbourmasters at fishing ports, Data Entry Officers, Verifiers, Fishing Log Books Officers, and skippers. (3) The development as referred to in clause (2) is to be carried out through: a. socialization; b. training; c. guidance; and/or d. counseling. CHAPTER VI SANCTIONS Article 16 (1) Any fishing vessel’s skippers who do not submit their fishing log book as referred to in Article 6, will not be issued a Sailing Approval Letter (SPB) by harbourmasters. (2) The Head of Fishing Ports shall submit a report to the Director General about fishing vessels that do not submit a log book and are denied a SPB referred to in clause (1). (3) The information referred to in clause (2) is material consideration for the Director General to issue administrative sanctions. (4) The administrative sanction referred to in clause (3) is in the form of the vessel’s SIPI being suspended for a maximum period of 1 (one) month. (5) In the event that the skipper has fulfilled his/her obligations before the expiry date of the SIPI suspension referred to in clause (4), the SIPI suspention sanction will be lifted by the licensor. (6) In the event that the expiry date of the SIPI sanction, as referred to in clause (4), expires and the skipper has still not submitted the fishing log book, they will be subject to administrative sanctions such as SIPI revocation. Article 17 (1) In the event a fishing log book, submitted by a fishing vessel’s skipper, do not pass the inspection referred to in Article 7 clause (3) and the clarification is not acceptable, the fishing port’s harbourmaster shall report it to the Head of the Fishing Port. (2) Based on the report referred to in clause (1), the Head of the Fishing Port shall forward it to the Director General for consideration in the provision of administrative sanctions. (3) In the event a fishing log book, submitted by a fishing vessel’s skipper, do not pass the inspection referred to in Article 8 clause (3) or Article 9 clause (3) and the clarification is not acceptable, the Head of the Fishing Port shall forward it to the Director General for consideration in the provision of administrative sanctions. Article 18 (1) The administrative sanction referred to in Article 17 clause (2) and (3) is in the form of the vessel’s SIPI being suspended for a maximum period of 1 (one) month. (2) In the event that the skipper has fulfilled his/her obligations before the expiry date of the SIPI suspension referred to in clause (1), the SIPI suspension sanction will be lifted. (3) In the event that the expiry date of the SIPI sanction, as referred to in clause (1), expires and the skipper has still not fulfilled his/her obligation, they will be subject to administrative sanctions such as SIPI revocation. CHAPTER VII MISCELLANEOUS PROVISIONS Article 19 Fishing log book officers and verifiers stationed at ports that are not fishing ports are set by: a. The Director General upon the recommendation of the nearest Head of Fishing Port for Central UPT fishing ports; b. Heads of Department for Local UPT fishing ports; Article 20 For fishing ports or ports (that are not fishing ports) that do not have internet access, the delivery of verification results and data entry shall be reported to the Director General electronically or manually. Article 21 Skippers of fishing vessels or fish transport vessels that receive transhipment from other fishing vessels shall submit a sheet copy of the other fishing vessel’s log book as well as a transhipment declaration. CHAPTER VIII CLOSING PROVISIONS Article 22 At the time this Ministerial Regulation comes into effect, the Regulation of the Minister of Marine and Fisheries No. PER.18/MEN/2010 on Fishing Log books, shall be revoked and declared invalid. Article 23 This Ministerial Regulation shall come into effect on the date of its promulgation. For public cognizance, this Ministerial Regulation shall be promulgated in the State Gazette of the Republic of Indonesia. Ratified in Jakarta on October 16th, 2014 MINISTER OF MARINE AFFAIRS AND FISHERIES, Signed, SHARIF S. SUTARDJO Promulgated in Jakarta on October 17th, 2014 MINISTER OF LAW AND HUMAN RIGHTS, Signed, AMIR SYAMSUDIN STATE GAZETTE OF THE REPUBLIC OF INDONESIA YEAR 2014 NUMBER 1618 A N N E X I: R E G U LA TIO N O F TH E M IN IS TE R O F M A R IN E A FFA IR S A N D FIS H E R IE S N U M B E R 48/P E R M E N K P /2014 C O N C E R N IN G FIS H IN G LO G B O O K S (1) P A G E: O U T O FI: V E S S E L N A M E (2) C O M P A N Y N A M E (3) SIPI N U M B ER (4) V M S TR A N S M ITTE R (5) Y E A R (6) TR IP N O : … TH IS Y E A R (7) FIS H IN G G E A R TY P E /C O D E (8) G R O S S TO N N A G E (9) VESSEL LO A (10) H O R S E P O W E R (11) C A LL S IG N (12) P O R T O F D E P A R TU R E (13) D E P A R TU R E D A TE (14) TO N N A G E PLA TE N U M B ER (15) W N I C R E W (16) FO R E IG N C R E W (17) W P P N R I (18) FIS H IN G G R O U N D A R E A (19) P O R T O F LA N D IN G (20) A R R IV A L D A TE (21) A C TIV ITY D A TE (22) A C TIV ITY C O D E (23) A C TIV ITIE S LO C A TIO N (24) S E TTIN G S TA R T TIM E (25) H O O K TO TA L (26) D IS TA N C E B E TW E E N H O O K S (27) FIS H C A TC H C O M P O S ITIO N (28) E C O LO G IC A LLY R E LA TE D S P E C IE S (E R S ) (29) O TH E R FIS H (30) LA TITU D E (D D ° M M ') U S LO N G ITU D E (D D D ° M M ') T B A LB A C O R E Y E LLO W IN TU N A B IG E Y E TU N A B LU E FIN TU N A S W O R D FIS H (M E K A ) S TR IP E D M A R LIN B LU E M A R LIN B LA C K M A R LIN M A R IN E B IR D S S E A LS S H A R K S M A R IN E M A M M A LS FIS H N A M E / C O D E TO TA L K G D A TE M O N T H TO TA L K G TO TA L K G TO TA L K G TO TA L K G TO TA L K G TO TA L K G TO TA L K G TO TA L K G S P E C IE S N A M E /C O D E TO TA L S P E C IE S N A M E /C O D E TO TA L S P E C IE S N A M E /C O D E TO TA L S P E C IE S N A M E /C O D E TO TA L A C TIV ITY C O D E (23): 1 S E TTIN G (O N LY FO R TU N A LO N G LIN E ) 2 FIS H IN G (O N LY FO R H A N D LIN E S ) 3 LA Y O V E R (N O FIS H IN G A C TIV ITIE S ) 4 TR A N S S H IP M E N T O F C A TC H E S TO A N O TH E R V E S S E L A T S E A 5 A T P O R T (W R ITE P O R T N A M E ) TO TA L C A TC H O N TH IS P A G E (31) TO TA L C A TC H (32) S K IP P E R ’S N O TE (33) A LS O FO R A C TIV ITIE S C A R R IE D O U T A T P O R T (A C TIV ITY C O D E : 5) S K IP P E R ’S N A M E A N D S IG N A TU R E (34) O FFIC E R ’S N A M E A N D S IG N A TU R E (35) D A TE O F S U B M IS S IO N (36) LO G B O O K FO R TU N A LO N G LIN E S A N D H A N D LIN E S F IL L IN G O U T P R O C E D U R E S L og b ook sh eets m u st b e com p leted in fu ll accord in g to fish in g gears u sin g a p en cil or b allp oin t p en w ith b lack in k w ith 4 (fou r) cop ies: th e w h ite colou red form to b e su b m itted to fish in g p ort officers or ap p oin ted officers at th e vessel’s lan d in g location ; th e red colou red form to b e k ep t on b oard th e sh ip / b y th e com p an y; th e b lu e-colou red form to b e given to th e sk ip p er; an d th e yellow colou red form for tran ssh ip m en t. (1 ) P A G E O U T O F T h e cu rren t p age n u m b er ou t of th e total p age n u m b er of th e log b ook . F illed ou t for every fish in g op eration (trip ). (2 ) V E S S E L N A M E N am e of th e vessel u sed to carry ou t fish in g op eration s. (3 ) C O M P A N Y N A M E N am e of com p an y th at op erates th e fish in g vessel. (4 ) S IP I N U M B E R S IP I n u m b er u sed for carryin g ou t fish in g op eration s. (5 ) F IS H IN G V E S S E L M O N IT O R IN G S Y S T E M T R A N S M IT T E R T h e ID n u m b er of th e F ish in g V essel M on itorin g S ystem tran sm itter u sed in con d u ctin g fish in g op eration s. (6 ) Y E A R Y ear w h ile p erform in g fish in g op eration (trip ). (7 ) T R IP N O .: … … T H IS Y E A R S tatin g th e n u m b er of trip s th is year. (8 ) F IS H IN G G E A R T Y P E / C O D E L L D R T for tu n a lon glin e, an d L H P P U for h an d lin e F IS H IN G G E A R T Y P E F IS H IN G G E A R C O D E H A N D LIN E 0 9 .1 .0 .1 T U N A L O N G L IN E 0 9 .4 .0 .1 (9 ) G T (G ross T on n age) … (9 ) G T (G R O S S T O N N A G E ) G ross ton n age of th e vessel u sed to carry ou t fish in g op eration s (in accord an ce w ith vessel’s gross d eed ). (1 0 ) L E N G T H O V E R A L L / L O A T h e total len gth of th e sh ip u sed to carry ou t fish in g op eration s, m easu red in m eters. (1 1 ) H P (H O R S E P O W E R ) S tren gth / p ow er of th e p rim a ry en gin e, m ea su red in h orsep ow er (H P ), of th e m a in en gin e u sed b y th e vessel w h en con d u ctin g fish in g op era tion s. (1 2 ) C A L L S IG N V essel’s rad io call sign . (1 3 ) P O R T O F D E P A R T U R E T h e p ort w h ere th e vessel d ep arts from to con d u ct fish in g op eration s. (1 4 ) D E P A R T U R E D A T E D ate, m on th an d year of d ep artu re from th e p ort to th e fish in g grou n d location . (1 5 ) T O N N A G E P L A T E N U M B E R N u m b er of vessel’s p late listed on th e vessel’s gross d eed . (1 6 ) W N I C R E W N u m b er of In d on esian crew . (1 7 ) W N A C R E W N u m b er of foreign crew . (1 8 ) F IS H E R Y M A N A G E M E N T Z O N E O F T H E R E P U B L IC O F IN D O N E S IA (W P P N R I) M u st b e filled ou t in a ccord an ce w ith th e fish in g a rea cod e n u m b er: 5 7 1 T h e w aters of S trait of M alacca an d A n d am an S ea 5 7 2 T h e w aters of In d ian O cean w est of S u m atra an d S u n d a S trait 5 7 3 … 2 5 7 3 T h e w aters of In d ian O cean stretch in g from sou th of J ava Islan d to sou th of N u sa T en ggara, S avu S ea, an d th e w estern p art of T im or S ea 7 1 1 T h e w aters of K arim ata S trait, N atu n a S ea, an d p art of S ou th C h in a S ea 7 1 2 T h e w aters of J ava S ea 7 1 3 T h e w aters of M ak assar S trait, G u lf of B on i, F lores S ea, an d B ali S ea 7 1 4 T h e w aters of G u lf of T olo an d B an d a S ea 7 1 5 T h e w aters of G u lf of T om in i, M olu cca S ea, H alm ah era S ea, C eram S ea, an d G u lf of B erau 7 1 6 T h e w aters of C eleb es S ea an d n orth of H alm ah era Islan d 7 1 7 T h e w aters of C en d eraw asih B ay an d P acific O cean 7 1 8 T h e w aters of A ru S ea, A rafu ra S ea, an d th e eastern p art of T im or S ea (1 9 ) F IS H IN G G R O U N D A R E A (D P I) N am e of th e w aters w h ere fish in g op eration tak e p lace, in clu d in g w h en on th e h igh seas. (2 0 ) P O R T O F L A N D IN G T h e p ort w h ere th e vessel lan d its fish catch es. (2 1 ) A R R IV A L D A T E D ate, m on th , an d year of arrival a t th e p ort after th e com p letion of fish in g op eration s. (2 2 ) A C T IV IT Y D A T E S tart d ate of activities. (2 3 ) A C T IV IT Y C O D E T h e activities cod e (w ritten n u m erically), as follow s: 1 . S ettin g, on ly for tu n a lon glin e. 2 . F ish in g on ly u sin g h an d lin e. 3 . L ayover (n o fish in g activties). 4 . tran ssh ip m en t of catch es to an oth er vessel at sea . 5 . A t p ort.* * A ctivities ca rried ou t a t p ort is to b e w ritten in th e "S K IP P E R ’S N O T E " colu m n . (2 4 ) … 3 (2 4 ) A C T IV IT IE S L O C A T IO N P osition of th e fish in g vessel in a ccord an ce w ith th e a ctivity cod e, b y in clu d in g latitu d e a n d lon gitu d e. (2 5 ) S E T T IN G S T A R T T IM E L ocal tim e (h ou rs) w h en th e tu n a lon glin e start to b e set at sea or w h en th e h an d lin es start to op erate. (2 6 ) H O O K T O T A L T otal n u m b er of h ook s u sed in con d u ctin g fish in g op eration s. (2 7 ) D IS T A N C E B E T W E E N H O O K S O n ly to b e filled ou t b y tu n a lon glin e vessels. D istan ce b etw een h ook s u sed . (2 8 ) F IS H C A T C H C O M P O S IT IO N A ll k in d s of fish catch es –alb acore, yellow fin tu n a, b igeye tu n a, b lu efin tu n a, sw ord fish (M ek a), strip ed m arlin , b lu e m arlin , an d / or b lack m arlin — m u st b e record ed in accord an ce w ith fish typ e, b oth th e am ou n t an d w eigh t (k g). If th e colu m n availab le sp ace ru n ou t th en con tin u e on to th e n ext log b ook sh eet. (2 9 ) E C O L O G IC A L L Y R E L A T E D S P E C IE S E cologically-related sp ecies are oth er an im als th at live togeth er w ith th e target m ain catch to b e record ed in accord an ce w ith th e typ e an d qu an tity of an im als. (3 0 ) O T H E R F IS H O th er typ es of fish cau gh t th at d iffer from th e 8 targetted fish typ es m en tion ed in th e “F IS H C A T C H C O M P O S IT IO N " colu m n . (3 1 ) T O T A L C A T C H O N T H IS P A G E R ep resen ts th e total n u m b er of catch es of each typ e on each p age, record ed b y th e total am ou n t an d w eigh t (k g). (3 2 ) T O T A L C A T C H R ep resen ts th e total n u m b er of catch es of every typ e in th e en tire p eriod of fish in g op eration s, record ed b y th e total am ou n t an d w eigh t (k g). (3 3 ) … 4 (3 3 ) S K IP P E R ’S N O T E Is a p lace for im p ortan t n otes to b e su b m itted to th e ap p rop riate au th orities an d m ay b e u sed as a follow u p . (3 4 ) S K IP P E R ’S N A M E A N D S IG N A T U R E N am e an d sign atu re of th e vessel’s sk ip p er resp on sib le for th e fish in g log b ook . (3 5 ) O F F IC E R ’S N A M E A N D S IG N A T U R E N am e an d sign atu re of th e fish in g log b ook officer as assu ran ce th at th e in form ation in th e log b ook is correct an d com p lete. (3 6 ) D A T E O F S U B M IS S IO N T h e d ate w h en th e fish in g log b ook sh eet w as su b m itted to th e au th orities at p ort. M IN IS T E R O F M A R IN E A F F A IR S A N D F IS H E R IE S O F T H E R E P U B L IC O F IN D O N E S IA , S ign ed , S H A R IF C . S U T A R D J O 5 A N N E X II: R E G U LA TIO N O F TH E M IN IS TE R O F M A R IN E A FFA IR S A N D FIS H E R IE S N U M B E R 48/P E R M E N K P /2014 C O N C E R N IN G FIS H IN G LO G B O O K S (1) P A G E : O U T O F : V E S S E L N A M E (2) C O M P A N Y N A M E (3) SIPI N U M B ER (4) V M S TR A N S M ITTE R (5) Y E A R (6) TR IP N O : … TH IS Y E A R (7) FIS H IN G G E A R TY P E /C O D E (8) G R O S S T O N N A G E (9) V E S S E L LO A (10) H O R SE PO W E R (11) C A L L S IG N (12) P O R T O F D E P A R T U R E (13) D E P A R T U R E D A T E (14) TO N N A G E PLA TE N U M B ER (15) W N I C R E W (16) FO R E IG N C R E W (17) W P P N R I (18) FIS H IN G G R O U N D A R E A (19) P O R T O F LA N D IN G (20) A R R IV A L D A TE (21) A C TIV ITY D A TE (22) A C TIV ITY C O D E (23) A C TIV ITIE S LO C A TIO N (24) C O D E O F S H O O L S O F F IS H (25) S E T T IN G O R F IS H IN G F IS H C A T C H C O M P O S IT IO N (28) E C O LO G IC A LLY R E LA TE D S P E C IE S (E R S ) (29) O T H E R F IS H (30) D A TE M O N T H LA TITU D E (D D ° M M ') U S LO N G ITU D E (D D D ° M M ') T B S T A R T T IM E (26) E N D T IM E (27) S K IP JA C K T U N A Y E L L O W F IN T U N A B IG E Y E T U N A F R IG A T E T U N A B U L L E T T U N A R A IN B O W R U N N E R M A H I-M A H I M A R IN E B IR D S S E A L S S H A R K S M A R IN E M A M M A L S FIS H N A M E / C O D E TO TA L K G K G K G K G K G K G K G K G S P E C IE S N A M E /C O D E TO TA L S P E C IE S N A M E /C O D E TO TA L S P E C IE S N A M E /C O D E T O T A L S P E C IE S N A M E /C O D E T O T A L A C T IV IT Y C O D E (23): 1 S E T T IN G (P U R S E S E IN E S ) 2 F IS H IN G (P O LE & LIN E S ) 3 LA YO VER (N O F IS H IN G A C T IV IT IE S ) 4 T R A N S S H IP M E N T O F C A T C H E S T O A N O T H E R V E S S E L 5 A T P O R T (W R IT E P O R T N A M E ) 6 L O O K IN G F O R F IS H IN G G R O U N D S A R E A 7 N O F IS H IN G A C T IV IT IE S A N D N O L A Y O V E R C O D E O F S H O O L S O F F IS H (25) 1 W ITH O U T S C H O O L/S H O A L 2 E A T IN G F E E D 3 D E B R IS , T R A S H , O R D E A D A N IM A L S 4 D R IF T IN G F A D s 5 F IX E D F A D S 6 L IV E W H A L E S 7 L IV E W H A L E S H A R K S 8 O T H E R S TO TA L C A TC H O N TH IS P A G E (31) TO TA L C A TC H (32) S K IP P E R ’S N O TE (33) A LS O FO R A C TIV ITIE S C A R R IE D O U T A T P O R T (A C TIV ITY C O D E : 5) S K IP P E R ’S N A M E A N D S IG N A TU R E (34) O FFIC E R ’S N A M E A N D S IG N A TU R E (35) D A TE O F S U B M IS S IO N (36) LO G B O O K FO R LA R G E P E LA G IC P U R S E S E IN E S , P O L E & L IN E , M E C H A N IC A L P O L E & L IN E , A N D T R O L L IN G L IN E F IL L IN G O U T P R O C E D U R E S L og b ook sh eets m u st b e com p leted in fu ll accord in g to fish in g gears u sin g a p en cil or b allp oin t p en w ith b lack in k w ith 4 (fou r) cop ies: th e w h ite colou red form to b e su b m itted to fish in g p ort officers or ap p oin ted officers at th e vessel’s lan d in g location ; th e red colou red form to b e k ep t on b oard th e sh ip / b y th e com p an y; th e b lu e-colou red form to b e given to th e sk ip p er; an d th e yellow colou red form for tran ssh ip m en t. (1 ) P A G E O U T O F T h e cu rren t p age n u m b er ou t of th e total p age n u m b er of th e log b ook . F illed ou t for every fish in g op eration (trip ). (2 ) V E S S E L N A M E N am e of th e vessel u sed to carry ou t fish in g op eration s. (3 ) C O M P A N Y N A M E N am e of com p an y th at op erates th e fish in g vessel. (4 ) S IP I N U M B E R S IP I n u m b er u sed for carryin g ou t fish in g op eration s. (5 ) F IS H IN G V E S S E L M O N IT O R IN G S Y S T E M T R A N S M IT T E R T h e ID n u m b er of th e F ish in g V essel M on itorin g S ystem tran sm itter u sed in con d u ctin g fish in g op eration s. (6 ) Y E A R Y ear w h ile p erform in g fish in g op eration (trip ). (7 ) T R IP N O .: … … T H IS Y E A R S tatin g th e n u m b er of trip s th is year. (8 ) F IS H IN G G E A R T Y P E / C O D E P S 2 B for large p elagic p u rse sein es, L H P P H for p ole& lin e, an d L H M H M for m ech an ical p ole& lin e, a s w ell a s L T L for trollin g lin e. … F IS H IN G G E A R T Y P E F IS H IN G G E A R C O D E L A R G E P E L A G IC P U R S E S E IN E S 0 1 .1 .2 .2 P O L E A N D L IN E 0 9 .1 .0 .3 M E C H A N IC A L P O L E A N D L IN E 0 9 .2 .0 .2 T R O L L IN G L IN E 0 9 .6 .0 (9 ) G T (G R O S S T O N N A G E ) G ross ton n age of th e vessel u sed to carry ou t fish in g op eration s (in accord an ce w ith vessel’s gross d eed ). (1 0 ) L E N G T H O V E R A L L / L O A T h e total len gth of th e sh ip u sed to carry ou t fish in g op eration s, m easu red in m eters . (1 1 ) H P (H O R S E P O W E R ) S tren gth / p ow er of th e p rim ary en gin e, m easu red in h orsep ow er (H P ), of th e m ain en gin e u sed b y th e vessel w h en con d u ctin g fish in g op eration s. (1 2 ) C A L L S IG N V essel’s rad io call sign . (1 3 ) P O R T O F D E P A R T U R E T h e p ort w h ere th e vessel d ep arts from to con d u ct fish in g op eration s. (1 4 ) D E P A R T U R E D A T E D ate, m on th an d year of d ep artu re from th e p ort to th e fish in g grou n d location . (1 5 ) T O N N A G E P L A T E N U M B E R N u m b er of vessel’s p late listed on th e vessel’s gross d eed . (1 6 ) W N I C R E W N u m b er of In d on esian crew . (1 7 ) W N A C R E W N u m b er of foreign crew . (1 8 ) … 2 (1 8 ) F IS H E R Y M A N A G E M E N T Z O N E O F T H E R E P U B L IC O F IN D O N E S IA (W P P N R I) M u st b e filled ou t in a ccord an ce w ith th e fish in g a rea cod e n u m b er: 5 7 1 T h e w aters of S trait of M alacca an d A n d am an S ea 5 7 2 T h e w aters of In d ian O cean w est of S u m atra an d S u n d a S trait 5 7 3 T h e w aters of In d ian O cean stretch in g from sou th of J ava Islan d to sou th of N u sa T en ggara, S avu S ea, an d th e w estern p art of T im or S ea 7 1 1 T h e w aters of K arim ata S trait, N atu n a S ea, an d p art of S ou th C h in a S ea 7 1 2 T h e w aters of J ava S ea 7 1 3 T h e w aters of M ak assar S trait, G u lf of B on i, F lores S ea, an d B ali S ea 7 1 4 T h e w aters of G u lf of T olo an d B an d a S ea 7 1 5 T h e w aters of G u lf of T om in i, M olu cca S ea, H alm ah era S ea, C eram S ea, an d G u lf of B erau 7 1 6 T h e w aters of C eleb es S ea an d n orth of H alm ah era Islan d 7 1 7 T h e w aters of C en d eraw asih B ay an d P acific O cean 7 1 8 T h e w aters of A ru S ea, A rafu ra S ea, an d th e eastern p art of T im or S ea (1 9 ) F IS H IN G G R O U N D A R E A (D P I) N am e of th e w aters w h ere fish in g op eration tak e p lace, in clu d in g w h en on th e h igh seas. (2 0 ) P O R T O F L A N D IN G T h e p ort w h ere th e vessel lan d its fish catch es. (2 1 ) A R R IV A L D A T E D ate, m on th , an d year of arrival a t th e p ort after th e com p letion of fish in g op eration s. (2 2 ) A C T IV IT Y D A T E S tart d ate of activities. (2 3 ) A C T IV IT Y C O D E T h e activities cod e (w ritten n u m erically), as follow s: 1 . S ettin g, on ly for large p elagic p u rse sein es. 2 . F ish in g on ly for p ole& lin e an d m ech an ical p ole& lin e. 3 . L ayover (n o fish in g activties). 4 . tran ssh ip m en t of catch es to an oth er vessel at sea . 3 5 . A t p ort (p ort n am e). 6 . L ook in g for fish in g grou n d s area . 7 . N o fish in g activities an d n o layovers. (2 4 ) A C T IV IT IE S L O C A T IO N P osition of th e fish in g vessel in a ccord an ce w ith th e a ctivity cod e, b y in clu d in g latitu d e a n d lon gitu d e. (2 5 ) C O D E O F S C H O O L S O F F IS H T h e cod e of sch ools of fish cau gh t b y large p elagic p u rse sein es (w rite th e cod e n u m b er), as follow s: 1 . W ith ou t sch ool/ sh oal. 2 . E atin g feed . 3 . D eb ris, trash , or d ead an im als. 4 . D riftin g F A D s (fish aggregatin g d evice). 5 . F ixed F A D s. 6 . L ive w h ales. 7 . L ive w h ale sh ark s. 8 . O th ers. (2 6 ) S E T T IN G S T A R T T IM E L ocal tim e (h ou rs) w h en th e large p elagic p u rse sein es start to b e set at sea or w h en p ole& lin es, m ech an ical p ole& lin es an d trollin g lin es start to op erate. (2 7 ) E N D T IM E T im e (h ou rs) an d m in u tes u p on com p letion of fish in g op eration s on th at d ay. (2 8 ) F IS H C A T C H C O M P O S IT IO N A ll k in d s of fish catch es –sk ip jack tu n a, yellow fin tu n a, b igeye tu n a, frigate tu n a, b u llet tu n a, rain b ow ru n n er, an d m ah i-m ah i— m u st b e record ed in accord an ce w ith fish typ e, b oth th e am ou n t an d w eigh t (k g). If th e colu m n availab le sp ace ru n ou t th en con tin u e on to th e n ext log b ook sh eet. (2 9 ) E C O L O G IC A L L Y R E L A T E D S P E C IE S E cologically-related sp ecies are oth er an im als th at live togeth er w ith th e target m ain catch to b e record ed in accord an ce w ith th e typ e an d qu an tity of an im als. (3 0 ) … 4 (3 0 ) O T H E R F IS H O th er typ es of fish cau gh t th at d iffer from th e 7 targetted fish typ es m en tion ed in th e “F IS H C A T C H C O M P O S IT IO N " colu m n . (3 1 ) T O T A L C A T C H O N T H IS P A G E R ep resen ts th e total n u m b er of catch es of each typ e on each p age, record ed b y th e total am ou n t an d w eigh t (k g). (3 2 ) T O T A L C A T C H R ep resen ts th e total n u m b er of catch es of every typ e in th e en tire p eriod of fish in g op eration s, record ed b y th e total am ou n t an d w eigh t (k g). (3 3 ) S K IP P E R ’S N O T E Is a p lace for im p ortan t n otes to b e su b m itted to th e ap p rop riate au th orities an d m ay b e u sed as a follow u p . (3 4 ) S K IP P E R ’S N A M E A N D S IG N A T U R E N am e an d sign atu re of th e vessel’s sk ip p er resp on sib le for th e fish in g log b ook . (3 5 ) O F F IC E R ’S N A M E A N D S IG N A T U R E N am e an d sign atu re of th e fish in g log b ook officer as assu ran ce th at th e in form ation in th e log b ook is correct an d com p lete. (3 6 ) D A T E O F S U B M IS S IO N T h e d ate w h en th e fish in g log b ook sh eet w as su b m itted to th e au th orities at p ort. M IN IS T E R O F M A R IN E A F F A IR S A N D F IS H E R IE S O F T H E R E P U B L IC O F IN D O N E S IA , S ign ed . S H A R IF C . S U T A R D J O 5 A N N E X III: R E G U LA T IO N O F T H E M IN IS T E R O F M A R IN E A F F A IR S A N D F IS H E R IE S N U M B E R 48/P E R M E N K P /2014 C O N C E R N IN G F IS H IN G LO G B O O K S (1) P A G E : O U T O F: V E S S E L N A M E (2) C O M P A N Y N A M E (3) N O . S IP I (4) V M S TR A N S M ITTE R (5) Y E A R (6) TR IP N O : … TH IS Y E A R (7) F IS H IN G G E A R T Y P E /C O D E (8) G R O S S T O N N A G E (9) V E S S E L LO A (10) H O R S E P O W E R (11) C A L L S IG N (12) P O R T O F D E P A R T U R E (13) D E P A R T U R E D A T E (14) T O N N A G E P L A T E N U M B E R (15) W N I C R E W (16) F O R E IG N C R E W (17) W P P N R I (18) FIS H IN G G R O U N D A R E A (19) P O R T O F LA N D IN G (20) A R R IV A L D A TE (21) A C TIV ITY D A TE (22) A C T IV IT IE S L O C A T IO N (23) F IS H IN G G E A R O P E R A T IO N D U R A T IO N (24) F IS H C A T C H C O M P O S IT IO N (K IL O G R A M ) (25) S ID E C A T C H (26) E C O LO G IC A LLY R E LA TE D S P E C IE S (E R S ) (27) O T H E R F IS H (28) L A T IT U D E (D D ° M M ') U S L O N G IT U D E (D D D ° M M ') T B FIS H N A M E / C O D E FIS H N A M E / C O D E FIS H N A M E / C O D E FIS H N A M E / C O D E FIS H N A M E / C O D E FIS H N A M E / C O D E FIS H N A M E / C O D E B R O U G H T H O M E (K G ) R E T U R N E D TO S E A (K G ) M A R IN E B IR D S S E A L S S H A R K S M A R IN E M A M M A L S FIS H N A M E / C O D E W E IG H T (K G ) D A TE M O N T H S P E C IE S N A M E /C O D E T O T A L S P E C IE S N A M E /C O D E T O T A L S P E C IE S N A M E /C O D E T O T A L S P E C IE S N A M E / C O D E T O T A L TO TA L C A TC H O N TH IS P A G E (29) TO TA L C A TC H (30) S K IP P E R ’S N O TE (31) S K IP P E R ’S N A M E A N D S IG N A TU R E (32) O FFIC E R ’S N A M E A N D S IG N A TU R E (33) D A TE O F S U B M IS S IO N (34) IN D O N E S IA N FIS H IN G LO G B O O K F IL L IN G O U T P R O C E D U R E S L og b ook sh eets m u st b e com p leted in fu ll accord in g to fish in g gears u sin g a p en cil or b allp oin t p en w ith b lack in k w ith 4 (fou r) cop ies: th e w h ite colou red form to b e su b m itted to fish in g p ort officers or ap p oin ted officers at th e vessel’s lan d in g location ; th e red colou red form to b e k ep t on b oard th e sh ip / b y th e com p an y; th e b lu e-colou red form to b e given to th e sk ip p er; an d th e yellow colou red form for tran ssh ip m en t. (1 ) P A G E O U T O F T h e cu rren t p age n u m b er ou t of th e total p age n u m b er of th e log b ook . F illed ou t for every fish in g op eration (trip ). (2 ) V E S S E L N A M E N am e of th e vessel u sed to carry ou t fish in g op eration s. (3 ) C O M P A N Y N A M E N am e of com p an y th at op erates th e fish in g vessel. (4 ) S IP I N U M B E R S IP I n u m b er u sed for carryin g ou t fish in g op eration s. (5 ) F IS H IN G V E S S E L M O N IT O R IN G S Y S T E M T R A N S M IT T E R T h e ID n u m b er of th e F ish in g V essel M on itorin g S ystem tran sm itter u sed in con d u ctin g fish in g op eration s. (6 ) Y E A R Y ear w h ile p erform in g fish in g op eration (trip ). (7 ) T R IP N O .: … … T H IS Y E A R S tatin g th e n u m b er of trip s th is year. (8 ) F IS H IN G G E A R T Y P E / C O D E W rite th e u sed / typ e of fish in g gear n u m b er cod e, su ch as gilln et cu cu t (0 7 .1 .0 .1 ) … F IS H IN G G E A R G R O U P C O D E N A M E G R O U P C O D E N A M E S U R R O U N D IN G N E T 0 1 .1 .0 P U R S E S E IN E S T R A W L N E T S 0 3 .1 .1 B E A M T R A W L S 0 1 .1 .1 O N E B O A T O P E R A T E D P U R S E S E IN E S 0 3 .1 .2 B O T T O M O T T E R T R A W L S 0 1 .1 .1 .1 O N E B O A T O P E R A T E D S M A L L P E L A G IC P U R S E S E IN E S 0 3 .1 .3 B O T T O M P A IR T R A W L S 0 1 .1 .1 .2 O N E B O A T O PE R A TE D LA R G E PE LA G IC PU R S E S E IN E S 0 3 .1 .4 B O T T O M N E P H R O P S T R A W L S 0 1 .1 .2 T W O B O A T O P E R A T E D P U R S E S E IN E S 0 3 .1 .5 B O T T O M S H R IM P T R A W L S 0 1 .1 .2 .1 S M A L L P E L A G IC P U R S E S E IN E S 0 3 .1 .5 .1 S H R IM P T R A W L S 0 1 .2 .0 L A M P A R A 0 3 .2 .1 M ID W A TE R O TTE R TR A W LS … 2 G R O U P C O D E N A M E G R O U P C O D E N A M E S E IN E N E T S 0 2 .1 .0 B E A C H S E IN E S T R A W L N E T S 0 3 .2 .2 M ID W A T E R P A IR T R A W L S 0 2 .2 .0 B O A T S E IN E S 0 3 .2 .3 M ID W A T E R S H R IM P T R A W L S 0 2 .2 .1 D A N IS H S E IN E S 0 3 .2 .1 .1 F IS H T R A W L S 0 2 .2 .2 S C O T T IS H S E IN E S 0 3 .3 .0 O T T E R T W IN T R A W L S 0 2 .2 .3 P A IR S E IN E S 0 3 .9 .0 .1 PU K A T D O R O N G 0 2 .2 .0 .1 PA Y A N G D R E D G E S A N D LIF T N E TS 0 4 .1 .0 B O A T D R E D G E S 0 2 .2 .0 .2 C A N T R A N G 0 4 .2 .0 H A N D D R E D G E S 0 2 .2 .0 .3 LA M PA R A D A S A R 0 5 .1 .0 P O R T A B L E L IF T N E T S D R E D G E S A N D LIF T N E TS 0 5 .2 .0 .1 B O A T O P E R A T E D L IF T N E T S T R A P S 0 8 .4 .0 .4 JE R M A L 0 5 .2 .0 .2 B O U K E A M I 0 8 .4 .0 .5 PE N G E R IH 0 5 .3 .0 S H O R E O P E R A T E D S T A T IO N A R Y L IF T N E T S 0 8 .5 .0 .1 S E R O F A L L IN G G E A R S 0 6 .1 .0 C A S T N E T S 0 8 .6 .0 A E R IA L T R A P S 0 6 .9 .0 C O V E R P O T S 0 8 .9 .0 .1 M U R O A M I G IL L N E T S 0 7 .1 .0 S E T G IL L N E T S 0 8 .9 .0 .2 S E S E R 0 7 .1 .0 .1 LIO N G B U N N E T S H O O K S A N D L IN E S 0 9 .1 .0 .1 PA N C IN G U LU R 0 7 .2 .0 D R IF T N E T S 0 9 .1 .0 .2 PA N C IN G B E R JO R A N 0 7 .2 .0 .1 O S E A N IK G IL L N E T S 0 9 .1 .0 .4 S Q U ID A N G L IN G 0 7 .3 .0 E N C IR C L IN G G IL L N E T S 0 9 .2 .0 .1 S Q U ID J IG G IN G 0 7 .4 .0 F IX E D G IL L N E T S (O N S T A K E S ) 0 9 .3 .0 S E T L O N G L IN E S 0 7 .5 .0 T R A M M E L N E T S 0 9 .4 .0 D R IF T IN G LO N G L IN E S 0 7 .5 .0 .1 K LIT IK N E T S 0 9 .4 .0 .2 R A W A I C U C U T 0 7 .6 .0 C O M B IN E D G IL L N E T S T R A M M E L N E T S 0 9 .9 .0 .1 PA N C IN G LA Y A N G LA Y A N G … 3 G R O U P C O D E N A M E G R O U P C O D E N A M E T R A P S 0 8 .1 .0 .1 S E T N E T S G R A P P LIN G A N D W O U N D IN G 1 0 .1 .0 H A R P O O N S 0 8 .2 .0 P O T S 1 0 .0 .0 .1 LA D U N G 0 8 .3 .0 F Y K E N E T S 1 0 .0 .0 .2 PA N A H 0 8 .4 .0 .1 L O N G B A G S E T N E T S 0 8 .4 .0 .2 T O G O 0 8 .4 .0 .3 A M B A I (9 ) G T (G R O S S T O N N A G E ) G ross ton n age of th e vessel u sed to carry ou t fish in g op eration s (in accord an ce w ith vessel’s gross d eed ). (1 0 ) L E N G T H O V E R A L L / L O A T h e total len gth of th e sh ip u sed to carry ou t fish in g op eration s, m easu red in m eters . (1 1 ) H P (H O R S E P O W E R ) S tren gth / p ow er of th e p rim ary en gin e, m easu red in h orsep ow er (H P ), of th e m ain en gin e u sed b y th e vessel w h en con d u ctin g fish in g op eration s. (1 2 ) C A L L S IG N V essel’s rad io call sign . (1 3 ) P O R T O F D E P A R T U R E T h e p ort w h ere th e vessel d ep arts from to con d u ct fish in g op eration s. (1 4 ) D E P A R T U R E D A T E D ate, m on th an d year of d ep artu re from th e p ort to th e fish in g grou n d location . (1 5 ) T O N N A G E P L A T E N U M B E R N u m b er of vessel’s p late listed on th e vessel’s gross d eed . (1 6 ) … 4 (1 6 ) W N I C R E W N u m b er of In d on esian crew . (1 7 ) W N A C R E W N u m b er of foreign crew . (1 8 ) F IS H E R Y M A N A G E M E N T Z O N E O F T H E R E P U B L IC O F IN D O N E S IA (W P P N R I) M u st b e filled ou t in a ccord an ce w ith th e fish in g a rea cod e n u m b er: 5 7 1 T h e w aters of S trait of M alacca an d A n d am an S ea 5 7 2 T h e w aters of In d ian O cean w est of S u m atra an d S u n d a S trait 5 7 3 T h e w aters of In d ian O cean stretch in g from sou th of J ava Islan d to sou th of N u sa T en ggara, S avu S ea, an d th e w estern p art of T im or S ea 7 1 1 T h e w aters of K arim ata S trait, N atu n a S ea, an d p art of S ou th C h in a S ea 7 1 2 T h e w aters of J ava S ea 7 1 3 T h e w aters of M ak assar S trait, G u lf of B on i, F lores S ea, an d B ali S ea 7 1 4 T h e w aters of G u lf of T olo an d B an d a S ea 7 1 5 T h e w aters of G u lf of T om in i, M olu cca S ea, H alm ah era S ea, C eram S ea, an d G u lf of B erau 7 1 6 T h e w aters of C eleb es S ea an d n orth of H alm ah era Islan d 7 1 7 T h e w aters of C en d eraw asih B ay an d P acific O cean 7 1 8 T h e w aters of A ru S ea, A rafu ra S ea, an d th e eastern p art of T im or S ea (1 9 ) F IS H IN G G R O U N D A R E A (D P I) N am e of th e w aters w h ere fish in g op eration tak e p lace, in clu d in g w h en on th e h igh seas. (2 0 ) P O R T O F L A N D IN G T h e p ort w h ere th e vessel lan d its fish catch es. (2 1 ) A R R IV A L D A T E D ate, m on th , an d year of arrival a t th e p ort after th e com p letion of fish in g op eration s. (2 2 ) A C T IV IT Y D A T E S tart d ate of activities. (2 3 ) … 5 (2 3 ) A C T IV IT IE S L O C A T IO N P osition of th e fish in g vessel in a ccord an ce w ith th e a ctivity cod e, b y in clu d in g latitu d e a n d lon gitu d e. (2 4 ) D U R A T IO N O F F IS H IN G G E A R O P E R A T IO N D u ration of fish in g gear op eration record ed in h ou rs. (2 5 ) F IS H C A T C H C O M P O S IT IO N A ll k in d s of fish catch es m u st b e record ed in accord an ce w ith fish typ e, b oth th e am ou n t an d w eigh t (k g). ). If th e colu m n availab le sp ace ru n ou t th en con tin u e on to th e n ext log b ook sh eet. (2 6 ) S ID E C A T C H E S G rou p s of fish sp ecies th at is n ot th e p rim ary target of fish in g op eration s, record ed accord in g to th e typ e an d am ou n t of fish , b oth for th e typ e of fish th at is b rou gh t h om e or retu rn ed to sea. (2 7 ) E C O L O G IC A L L Y R E L A T E D S P E C IE S E cologically-related sp ecies are oth er an im als th at live togeth er w ith th e target m ain catch to b e record ed in accord an ce w ith th e typ e an d qu an tity of an im als. (2 8 ) O T H E R F IS H O th er typ es of fish cau gh t th at d iffer from th e 7 targetted fish typ es m en tion ed in th e “F IS H C A T C H C O M P O S IT IO N " colu m n . (2 9 ) T O T A L C A T C H O N T H IS P A G E R ep resen ts th e total n u m b er of catch es of each typ e on each p age, record ed b y th e total am ou n t an d w eigh t (k g). (3 0 ) T O T A L C A T C H R ep resen ts th e total n u m b er of catch es of every typ e in th e en tire p eriod of fish in g op eration s, record ed b y th e total am ou n t an d w eigh t (k g). (3 1 ) S K IP P E R ’S N O T E Is a p lace for im p ortan t n otes to b e su b m itted to th e ap p rop riate au th orities an d m ay b e u sed as a follow u p . (3 2 ) S K IP P E R ’S N A M E A N D S IG N A T U R E N am e an d sign atu re of th e vessel’s sk ip p er resp on sib le for th e fish in g log b ook . … 6 (3 3 ) O F F IC E R ’S N A M E A N D S IG N A T U R E N am e an d sign atu re of th e fish in g log b ook officer as assu ran ce th at th e in form ation in th e log b ook is correct an d com p lete. (3 4 ) D A T E O F S U B M IS S IO N T h e d ate w h en th e fish in g log b ook sh eet w as su b m itted to th e au th orities at p ort. M IN IS T E R O F M A R IN E A F F A IR S A N D F IS H E R IE S O F T H E R E P U B L IC O F IN D O N E S IA , S ign ed , S H A R IF C . S U T A R D J O 7