Foot-and-Mouth Disease (Marking of Meat, Meat Products, Minced Meat and Meat Preparations) Regulations 2001 (S.I. No. 1771 of 2001)

The Foot-and-Mouth Disease (Marking of Meat, Meat Products, Minced Meat and Meat Preparations) Regulations 2001 file:///D/HTML/uk26351.htm[16.01.2025 11:32:00] Statutory Instrument 2001 No. 1771 The Foot-and-Mouth Disease (Marking of Meat, Meat Products, Minced Meat and Meat Preparations) Regulations 2001 © Crown Copyright 2001 The legislation contained on this web site is subject to Crown Copyright protection. It may be reproduced free of charge provided that it is reproduced accurately and that the source and copyright status of the material is made evident to users. It should be noted that the right to reproduce the text of Statutory Instruments does not extend to the Royal Arms and the Queen's Printer imprints. The text of this Internet version of the Statutory Instrument has been prepared to reflect the text as it was Made. The authoritative version is the Queen's Printer copy published by The Stationery Office Limited as the The Foot-and Mouth Disease (Marking of Meat, Meat Products, Minced Meat and Meat Preparations) Regulations 2001, ISBN 0 11 029709 1. Purchase this item. For details of how to obtain an official copy see How to obtain The Stationery Office Limited titles. To ensure fast access over slow connections, large documents have been segmented into "chunks". Where you see a "continue" button at the bottom of the page of text, this indicates that there is another chunk of text available. STATUTORY INSTRUMENTS 2001 No. 1771 FOOD, ENGLAND The Foot-and-Mouth Disease (Marking of Meat, Meat Products, Minced Meat and Meat Preparations) Regulations 2001 Made 8th May 2001 Laid before Parliament 9th May 2001 Coming into force 9th May 2001 The Minister of Agriculture, Fisheries and Food, being designated for the purposes of section 2(2) of the European Communities Act 1972[1] in relation to the Common Agricultural Policy of the European Community, in exercise of the powers conferred on him by that section, and of all other powers enabling him in that behalf, makes the following Regulations: Title, commencement and extent 1. These Regulations may be cited as the Foot-and-Mouth Disease (Marking of Meat, Meat Products, Minced Meat and Meat Preparations) Regulations 2001; they extend to England and shall come into force on 9th May 2001. Amendment to the Meat Products (Hygiene) Regulations 1994 The Foot-and-Mouth Disease (Marking of Meat, Meat Products, Minced Meat and Meat Preparations) Regulations 2001 file:///D/HTML/uk26351.htm[16.01.2025 11:32:00] 2. In (a) sub-paragraph (2) of paragraph 3A; and (b) sub-paragraphs (1) and (2) of paragraph 3B of Part VI of Schedule 2 to the Meat Product (Hygiene) Regulations 1994[2] for "2001/172/EC", substitute "2001/356/EC[3]". Amendment to the Fresh Meat (Hygiene and Inspection) Regulations 1995 3. In sub-paragraph (3) of paragraph 9 of Schedule 12 to the Fresh Meat (Hygiene and Inspection) Regulation 1995[4] for "2001/172/EC", substitute "2001/356/EC". Amendment to the Minced Meat and Meat Preparations (Hygiene) Regulations 1995 4 - (1) The Minced Meat and Meat Preparations (Hygiene) Regulations 1995[5] are amended in accordance with this regulation and a reference to a regulation by number alone is a reference to the regulation so numbered in those Regulations. (2) In regulation 7 (a) omit paragraph (1A) and (1B); and (b) in paragraph (6), for "2001/172/EC", substitute "2001/356/EC" (3) In regulation 8 (a) omit paragraphs (4A) and (4B); and (b) in paragraph (7), for "2001/172/EC", substitute "2001/356/EC". Hayman Minister of State, Ministry of Agriculture, Fisheries and Food 8th May 2001 EXPLANATORY NOTE (This note is not part of the Regulations) These Regulations make amendments to the Meat Products (Hygiene) Regulations 1994, the Fresh Meat (Hygiene) and Inspection Regulations 1995 and the Minced Meat and Meat Preparations (Hygiene) Regulations 1995 consequential on Commission Decision 2001/356/EC of 4th May 2001 concerning certain protection measures with regard to foot-and-mouth disease in the United Kingdom and repealing Decision 2001/172/EC, OJ No. L125, 5.5.2001, p. 46. The prohibition on export of minced meat and meat preparations formerly contained in regulations 7(1A) and 8(4A) of the Minced Meat and Meat Preparations (Hygiene) Regulations 1995 is now contained in the legislation implementing Decision 2001/356/EC (The Import and Export Restrictions (Foot-and-Mouth Disease) (No. 7) Regulations 2001. The Foot-and-Mouth Disease (Marking of Meat, Meat Products, Minced Meat and Meat Preparations) Regulations 2001 file:///D/HTML/uk26351.htm[16.01.2025 11:32:00] Other UK SIs | Home | National Assembly for Wales Statutory Instruments | Scottish Statutory Instruments | Statutory Rules of Northern Ireland | Her Majesty's Stationery Office We welcome your comments on this site © Crown copyright 2001 Prepared 20 July 2001 A regulatory impact assessment has not been prepared for these Regulations. Notes: [1] 1972 c. 68.back [2] S.I. 1994/3082.back [3] OJ No. L125, 5.5.2001, p. 46.back [4] S.I. 1995/539 amended by S.I. 1995/3189, S.I. 2000/2215 and S.I. 2001/1512.back [5] S.I. 1995/3205 amended by S.I. 2000/656 and S.I. 2001/1512.back ISBN 0 11 029709 1