Food Safety (Improvement and Prohibition-Prescribed Forms) Regulations 1991 (S.I. No. 100 of 1991)
صدر في 1991-01-22 · النص بتاريخ 2026-10-01
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- اللغة
- English
- النوع
- لائحة
- المنظمة
- European Union
- الدولة
- المملكة المتحدة
- الموضوعات
- Food and nutrition
- الكلمات المفتاحية
- hygiene/sanitary procedures, food safety and quality
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Food Safety (Improvement and Prohibition-Prescribed Forms) Regulations 1991 file:///D/HTML/UK5962.HTM[16.01.2025 11:24:02] Statutory Instrument 1991 No. 100 Food Safety (Improvement and Prohibition-Prescribed Forms) Regulations 1991 © Crown Copyright 1991 The legislation contained on this web site is subject to Crown Copyright protection. It may be reproduced free of charge provided that it is reproduced accurately and that the source and copyright status of the material is made evident to users. It should be noted that the right to reproduce the text of Statutory Instruments does not extend to the Royal Arms and the Queen's Printer imprints. The text of this Internet version of the Statutory Instrument has been prepared to reflect the text as it was Made. The authoritative version is the Queen's Printer copy published by The Stationery Office Limited as the Food Safety (Improvement and Prohibition-Prescribed Forms) Regulations 1991, ISBN 0110131002. Purchase this item. For details of how to obtain an official copy see How to obtain The Stationery Office Limited titles. To ensure fast access over slow connections, large documents have been segmented into "chunks". Where you see a "continue" button at the bottom of the page of text, this indicates that there is another chunk of text available. STATUTORY INSTRUMENTS 1991 No. 100 FOOD Food Safety (Improvement and Prohibition-Prescribed Forms) Regulations 1991 Made 22nd January 1991 Laid before Parliament 24th January 1991 Coming into force 14th February 1991 The Minister of Agriculture, Fisheries and Food and the Secretaries of State respectively concerned with health in England and food and health in Wales acting jointly as respects England and Wales, and the Secretary of State for Scotland as respects Scotland, in exercise of the powers conferred by section 49(2) of the Food Safety Act 1990[1], and of all other powers enabling them in that behalf, after consulting such organisations as appear to them to be representative of interests likely to be substantially affected by these Regulations in accordance with section 48(4)(a) of that Act, hereby make the following Regulations: Citation and commencement 1. These Regulations may be cited as the Food Safety (Improvement and http://www.ukstate.com/portal.asp?CH=YourLife&PR=BookItem&BI=0110131002 http://www.the-stationery-office.co.uk/howtoorder.htm Food Safety (Improvement and Prohibition-Prescribed Forms) Regulations 1991 file:///D/HTML/UK5962.HTM[16.01.2025 11:24:02] Prohibition-Prescribed Forms) Regulations 1991 and shall come into force on 14th February 1991. Forms prescribed for certain purposes 2. The form of a document used for the purposes of the Food Safety Act 1990 and referred to in a numbered paragraph in the table of contents in Part I of the Schedule to these Regulations is hereby prescribed as being that set out in the correspondingly numbered form in Part II of that Schedule. In witness whereof the Official Seal of the Minister of Agriculture, Fisheries and Food is hereunto affixed this 22nd day of January 1991. Trumpington Minister of State, Ministry of Agriculture, Fisheries and Food 22nd January 1991 William Waldegrave Secretary of State for Health 22nd January 1991 David Hunt Secretary of State for Wales 22nd January 1991 Signed by authority of the Secretary of State for Scotland Michael B. Forsyth Minister of State, Scottish Office 22nd January 1991 Notes: [1] 1990 c. 16. Section 4(1) provides a definition of "the Ministers" which is relevant to the powers exercised by the making of these Regulations. back file:///acts/acts1990/Ukpga 19900016 en 1.htm